Reale, S.; Di Cecco, V.; Di Donato, F.; Di Martino, L.; Manzi, A.; Di Santo, M.; D’Archivio, A.A.
Characterization of the Volatile Profile of Cultivated and Wild-Type Italian Celery (Apium graveolens L.) Varieties by HS-SPME/GC-MS. Appl. Sci. 2021, 11, 5855.
https://doi.org/10.3390/app11135855
AMA Style
Reale S, Di Cecco V, Di Donato F, Di Martino L, Manzi A, Di Santo M, D’Archivio AA.
Characterization of the Volatile Profile of Cultivated and Wild-Type Italian Celery (Apium graveolens L.) Varieties by HS-SPME/GC-MS. Applied Sciences. 2021; 11(13):5855.
https://doi.org/10.3390/app11135855
Chicago/Turabian Style
Reale, Samantha, Valter Di Cecco, Francesca Di Donato, Luciano Di Martino, Aurelio Manzi, Marco Di Santo, and Angelo Antonio D’Archivio.
2021. "Characterization of the Volatile Profile of Cultivated and Wild-Type Italian Celery (Apium graveolens L.) Varieties by HS-SPME/GC-MS" Applied Sciences 11, no. 13: 5855.
https://doi.org/10.3390/app11135855
APA Style
Reale, S., Di Cecco, V., Di Donato, F., Di Martino, L., Manzi, A., Di Santo, M., & D’Archivio, A. A.
(2021). Characterization of the Volatile Profile of Cultivated and Wild-Type Italian Celery (Apium graveolens L.) Varieties by HS-SPME/GC-MS. Applied Sciences, 11(13), 5855.
https://doi.org/10.3390/app11135855