Quintana, S.E.; Llalla, O.; García-Zapateiro, L.A.; García-Risco, M.R.; Fornari, T.
Preparation and Characterization of Licorice-Chitosan Coatings for Postharvest Treatment of Fresh Strawberries. Appl. Sci. 2020, 10, 8431.
https://doi.org/10.3390/app10238431
AMA Style
Quintana SE, Llalla O, García-Zapateiro LA, García-Risco MR, Fornari T.
Preparation and Characterization of Licorice-Chitosan Coatings for Postharvest Treatment of Fresh Strawberries. Applied Sciences. 2020; 10(23):8431.
https://doi.org/10.3390/app10238431
Chicago/Turabian Style
Quintana, Somaris E., Olimpia Llalla, Luis A. García-Zapateiro, Mónica R. García-Risco, and Tiziana Fornari.
2020. "Preparation and Characterization of Licorice-Chitosan Coatings for Postharvest Treatment of Fresh Strawberries" Applied Sciences 10, no. 23: 8431.
https://doi.org/10.3390/app10238431
APA Style
Quintana, S. E., Llalla, O., García-Zapateiro, L. A., García-Risco, M. R., & Fornari, T.
(2020). Preparation and Characterization of Licorice-Chitosan Coatings for Postharvest Treatment of Fresh Strawberries. Applied Sciences, 10(23), 8431.
https://doi.org/10.3390/app10238431