From Tradition to Innovation: Analyzing Strategies and Support for Enhancing Badminton Course Teaching Quality through Educational Technology
Abstract
:1. Introduction
1.1. Research Background
1.2. Research Hypotheses
2. Methods
2.1. Study Sample
2.2. Experimental Procedures
2.3. Research Instruments
2.4. Curriculum Development
2.5. Statistical Analysis
3. Results
3.1. Homogeneity Testing
3.2. Comparison of the Performance of Physical Education Teaching Quality between the Experimental Group and the Control Group
4. Discussion and Study Limitations
4.1. Discussion
4.2. Study Limitations
5. Conclusions and Recommendations
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Variable | Experimental (n = 52; M [SD]) | Control Group (n = 49; M [SD]) | Significance |
---|---|---|---|
Gender (male: female) | 26:26 | 29:20 | χ2 = 0.824, p > 0.05 |
Age (years) | 19.92 [0.96] | 19.86 [1.11] | t = 0.318, p > 0.05 |
Height (cm) | 165.35 [8.90] | 162.58 [8.38] | t = 1.605, p > 0.05 |
Weight (kg) | 59.10 [13.99] | 58.84 [10.30] | t = 0.106, p > 0.05 |
BMI (kg/m2) | 21.21 [4.41] | 22.15 [2.70] | t = 0.866, p > 0.05 |
Source of Variation | Type III SS | df | MS | F | p | η2 |
---|---|---|---|---|---|---|
PETQ | 8.43 | 1 | 8.43 | 308.04 | 0.063 | 0.059 |
2.68 | 98 | 0.027 |
Group | Source | Pre-Test (SD) | Pro-Test (SD) | Adjusted Mean |
---|---|---|---|---|
Experimental | CC | 3.69 (0.46) | 4.59 (0.33) | 4.59 (0.34) |
TS | 3.71 (0.43) | 4.62 (0.40) | 4.60 (0.38) | |
CM | 3.64 (0.49) | 4.64 (0.42) | 4.66 (0.36) | |
LA | 3.70 (0.50) | 4.63 (0.28) | 4.63 (0.18) | |
PETQ | 3.69 (0.49) | 4.67 (0.34) | 4.67 (0.41) | |
Control | CC | 3.77 (0.46) | 3.63 (0.50) | 3.62 (0.35) |
TS | 3.67 (0.43) | 3.71 (0.52) | 3.70 (0.39) | |
CM | 3.69 (0.49) | 3.71 (0.48) | 3.69 (0.37) | |
LA | 3.71 (0.42) | 3.69 (0.44) | 3.68 (0.18) | |
PETQ | 3.71 (0.36) | 3.74 (0.49) | 3.71 (0.42) |
Variation | Source | Type III SS | df | MS | F | p | η2 |
---|---|---|---|---|---|---|---|
CC | Group | 2.22 | 1 | 2.22 | 39.27 * | 0.00 | 0.30 |
Error | 5.14 | 91 | 0.057 | ||||
TS | Group | 1.48 | 1 | 1.48 | 20.91 * | 0.00 | 0.19 |
Error | 6.45 | 91 | 0.071 | ||||
CM | Group | 1.05 | 1 | 1.05 | 16.44 * | 0.00 | 0.15 |
Error | 5.78 | 91 | 0.064 | ||||
LA | Group | 1.88 | 1 | 1.88 | 121.35 * | 0.00 | 0.57 |
Error | 1.41 | 91 | 0.016 | ||||
PETQ | Group | 3.09 | 1 | 3.09 | 37.33 * | 0.00 | 0.29 |
Error | 7.54 | 91 | 0.083 |
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Lin, M.-L.; Chen, N.-C.; Luo, Y.-J.; Liao, C.-C.; Kao, C.-C. From Tradition to Innovation: Analyzing Strategies and Support for Enhancing Badminton Course Teaching Quality through Educational Technology. Behav. Sci. 2024, 14, 857. https://doi.org/10.3390/bs14090857
Lin M-L, Chen N-C, Luo Y-J, Liao C-C, Kao C-C. From Tradition to Innovation: Analyzing Strategies and Support for Enhancing Badminton Course Teaching Quality through Educational Technology. Behavioral Sciences. 2024; 14(9):857. https://doi.org/10.3390/bs14090857
Chicago/Turabian StyleLin, Mei-Ling, Nan-Chi Chen, Yu-Jy Luo, Chun-Chin Liao, and Chun-Chieh Kao. 2024. "From Tradition to Innovation: Analyzing Strategies and Support for Enhancing Badminton Course Teaching Quality through Educational Technology" Behavioral Sciences 14, no. 9: 857. https://doi.org/10.3390/bs14090857
APA StyleLin, M. -L., Chen, N. -C., Luo, Y. -J., Liao, C. -C., & Kao, C. -C. (2024). From Tradition to Innovation: Analyzing Strategies and Support for Enhancing Badminton Course Teaching Quality through Educational Technology. Behavioral Sciences, 14(9), 857. https://doi.org/10.3390/bs14090857