del Valle M, M.; Ibarra, J.T.; Hörmann, P.A.; Hernández, R.; Riveros F., J.L.
Local Knowledge for Addressing Food Insecurity: The Use of a Goat Meat Drying Technique in a Rural Famine Context in Southern Africa. Animals 2019, 9, 808.
https://doi.org/10.3390/ani9100808
AMA Style
del Valle M M, Ibarra JT, Hörmann PA, Hernández R, Riveros F. JL.
Local Knowledge for Addressing Food Insecurity: The Use of a Goat Meat Drying Technique in a Rural Famine Context in Southern Africa. Animals. 2019; 9(10):808.
https://doi.org/10.3390/ani9100808
Chicago/Turabian Style
del Valle M, MartÃn, José Tomás Ibarra, Pablo Aguirre Hörmann, Roberto Hernández, and José Luis Riveros F.
2019. "Local Knowledge for Addressing Food Insecurity: The Use of a Goat Meat Drying Technique in a Rural Famine Context in Southern Africa" Animals 9, no. 10: 808.
https://doi.org/10.3390/ani9100808
APA Style
del Valle M, M., Ibarra, J. T., Hörmann, P. A., Hernández, R., & Riveros F., J. L.
(2019). Local Knowledge for Addressing Food Insecurity: The Use of a Goat Meat Drying Technique in a Rural Famine Context in Southern Africa. Animals, 9(10), 808.
https://doi.org/10.3390/ani9100808