Luo, X.; Bai, S.; Zeng, Q.; Ding, X.; Wang, J.; Peng, H.; Liu, Y.; Xuan, Y.; Li, S.; Zhang, K.
Effects of Replacing Corn with an Aged Brown Rice–Wheat Mixture on Laying Performance, Egg Quality and Nutrient Digestibility in Laying Ducks. Animals 2025, 15, 1088.
https://doi.org/10.3390/ani15081088
AMA Style
Luo X, Bai S, Zeng Q, Ding X, Wang J, Peng H, Liu Y, Xuan Y, Li S, Zhang K.
Effects of Replacing Corn with an Aged Brown Rice–Wheat Mixture on Laying Performance, Egg Quality and Nutrient Digestibility in Laying Ducks. Animals. 2025; 15(8):1088.
https://doi.org/10.3390/ani15081088
Chicago/Turabian Style
Luo, Xingyuan, Shiping Bai, Qiufeng Zeng, Xuemei Ding, Jianping Wang, Huanwei Peng, Yan Liu, Yue Xuan, Shanshan Li, and Keying Zhang.
2025. "Effects of Replacing Corn with an Aged Brown Rice–Wheat Mixture on Laying Performance, Egg Quality and Nutrient Digestibility in Laying Ducks" Animals 15, no. 8: 1088.
https://doi.org/10.3390/ani15081088
APA Style
Luo, X., Bai, S., Zeng, Q., Ding, X., Wang, J., Peng, H., Liu, Y., Xuan, Y., Li, S., & Zhang, K.
(2025). Effects of Replacing Corn with an Aged Brown Rice–Wheat Mixture on Laying Performance, Egg Quality and Nutrient Digestibility in Laying Ducks. Animals, 15(8), 1088.
https://doi.org/10.3390/ani15081088
