Ji, L.; Shangguan, Y.; Shi, Q.; Dong, Z.; Chen, C.; Zhu, J.; Hong, X.; Liu, X.; Wei, C.; Zhu, X.;
et al. Dietary Tannic Acid Improves Hepatic Health and Capacity to Deal with Temperature Fluctuation in the Chinese Soft-Shelled Turtle (Pelodiscus sinensis). Animals 2025, 15, 544.
https://doi.org/10.3390/ani15040544
AMA Style
Ji L, Shangguan Y, Shi Q, Dong Z, Chen C, Zhu J, Hong X, Liu X, Wei C, Zhu X,
et al. Dietary Tannic Acid Improves Hepatic Health and Capacity to Deal with Temperature Fluctuation in the Chinese Soft-Shelled Turtle (Pelodiscus sinensis). Animals. 2025; 15(4):544.
https://doi.org/10.3390/ani15040544
Chicago/Turabian Style
Ji, Liqin, Yisen Shangguan, Qing Shi, Zhen Dong, Chen Chen, Junxian Zhu, Xiaoyou Hong, Xiaoli Liu, Chengqing Wei, Xinping Zhu,
and et al. 2025. "Dietary Tannic Acid Improves Hepatic Health and Capacity to Deal with Temperature Fluctuation in the Chinese Soft-Shelled Turtle (Pelodiscus sinensis)" Animals 15, no. 4: 544.
https://doi.org/10.3390/ani15040544
APA Style
Ji, L., Shangguan, Y., Shi, Q., Dong, Z., Chen, C., Zhu, J., Hong, X., Liu, X., Wei, C., Zhu, X., & Li, W.
(2025). Dietary Tannic Acid Improves Hepatic Health and Capacity to Deal with Temperature Fluctuation in the Chinese Soft-Shelled Turtle (Pelodiscus sinensis). Animals, 15(4), 544.
https://doi.org/10.3390/ani15040544
