GarcÃa-RodrÃguez, J.; Saro, C.; Mateos, I.; Carro, M.D.; Ranilla, M.J.
Effects of Garlic Oil and Cinnamaldehyde on Sheep Rumen Fermentation and Microbial Populations in Rusitec Fermenters in Two Different Sampling Periods. Animals 2024, 14, 1067.
https://doi.org/10.3390/ani14071067
AMA Style
GarcÃa-RodrÃguez J, Saro C, Mateos I, Carro MD, Ranilla MJ.
Effects of Garlic Oil and Cinnamaldehyde on Sheep Rumen Fermentation and Microbial Populations in Rusitec Fermenters in Two Different Sampling Periods. Animals. 2024; 14(7):1067.
https://doi.org/10.3390/ani14071067
Chicago/Turabian Style
GarcÃa-RodrÃguez, Jairo, Cristina Saro, Iván Mateos, MarÃa Dolores Carro, and MarÃa José Ranilla.
2024. "Effects of Garlic Oil and Cinnamaldehyde on Sheep Rumen Fermentation and Microbial Populations in Rusitec Fermenters in Two Different Sampling Periods" Animals 14, no. 7: 1067.
https://doi.org/10.3390/ani14071067
APA Style
GarcÃa-RodrÃguez, J., Saro, C., Mateos, I., Carro, M. D., & Ranilla, M. J.
(2024). Effects of Garlic Oil and Cinnamaldehyde on Sheep Rumen Fermentation and Microbial Populations in Rusitec Fermenters in Two Different Sampling Periods. Animals, 14(7), 1067.
https://doi.org/10.3390/ani14071067