Grela, E.R.; Kowalczuk-Vasilev, E.; ÅšwiÄ…tkiewicz, M.; Skiba, G.
Barley, Triticale, or Rye? The Type of Grain Can Affect the Growth Performance and Meat Quality of Sustainable Raised Pigs. Animals 2023, 13, 1331.
https://doi.org/10.3390/ani13081331
AMA Style
Grela ER, Kowalczuk-Vasilev E, ÅšwiÄ…tkiewicz M, Skiba G.
Barley, Triticale, or Rye? The Type of Grain Can Affect the Growth Performance and Meat Quality of Sustainable Raised Pigs. Animals. 2023; 13(8):1331.
https://doi.org/10.3390/ani13081331
Chicago/Turabian Style
Grela, Eugeniusz R., Edyta Kowalczuk-Vasilev, Małgorzata Świątkiewicz, and Grzegorz Skiba.
2023. "Barley, Triticale, or Rye? The Type of Grain Can Affect the Growth Performance and Meat Quality of Sustainable Raised Pigs" Animals 13, no. 8: 1331.
https://doi.org/10.3390/ani13081331
APA Style
Grela, E. R., Kowalczuk-Vasilev, E., ÅšwiÄ…tkiewicz, M., & Skiba, G.
(2023). Barley, Triticale, or Rye? The Type of Grain Can Affect the Growth Performance and Meat Quality of Sustainable Raised Pigs. Animals, 13(8), 1331.
https://doi.org/10.3390/ani13081331