Rossi, C.A.S.; Grossi, S.; Dell’Anno, M.; Compiani, R.; Rossi, L.
Effect of a Blend of Essential Oils, Bioflavonoids and Tannins on In Vitro Methane Production and In Vivo Production Efficiency in Dairy Cows. Animals 2022, 12, 728.
https://doi.org/10.3390/ani12060728
AMA Style
Rossi CAS, Grossi S, Dell’Anno M, Compiani R, Rossi L.
Effect of a Blend of Essential Oils, Bioflavonoids and Tannins on In Vitro Methane Production and In Vivo Production Efficiency in Dairy Cows. Animals. 2022; 12(6):728.
https://doi.org/10.3390/ani12060728
Chicago/Turabian Style
Rossi, Carlo Angelo Sgoifo, Silvia Grossi, Matteo Dell’Anno, Riccardo Compiani, and Luciana Rossi.
2022. "Effect of a Blend of Essential Oils, Bioflavonoids and Tannins on In Vitro Methane Production and In Vivo Production Efficiency in Dairy Cows" Animals 12, no. 6: 728.
https://doi.org/10.3390/ani12060728
APA Style
Rossi, C. A. S., Grossi, S., Dell’Anno, M., Compiani, R., & Rossi, L.
(2022). Effect of a Blend of Essential Oils, Bioflavonoids and Tannins on In Vitro Methane Production and In Vivo Production Efficiency in Dairy Cows. Animals, 12(6), 728.
https://doi.org/10.3390/ani12060728