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Sánchez-Uribe P, Romera-Recio E, Cabrera-Gómez CG, Hernández-Rodríguez EV, Lamrani Á, González-Guijarro B, de Pascual-Monreal C, Mendonça-Pascoal L, Martínez-Alarcón L, Ramis G. Effect of β-Mannanase Addition during Whole Pigs Fattening on Production Yields and Intestinal Health. Animals. 2022; 12(21):3012. https://doi.org/10.3390/ani12213012

Sánchez-Uribe, Pedro, Eva Romera-Recio, Carolina G. Cabrera-Gómez, Elisa V. Hernández-Rodríguez, Álvaro Lamrani, Belén González-Guijarro, Clara de Pascual-Monreal, Livia Mendonça-Pascoal, Laura Martínez-Alarcón, and Guillermo Ramis. 2022. "Effect of β-Mannanase Addition during Whole Pigs Fattening on Production Yields and Intestinal Health" Animals 12, no. 21: 3012. https://doi.org/10.3390/ani12213012

Sánchez-Uribe, P., Romera-Recio, E., Cabrera-Gómez, C. G., Hernández-Rodríguez, E. V., Lamrani, Á., González-Guijarro, B., de Pascual-Monreal, C., Mendonça-Pascoal, L., Martínez-Alarcón, L., & Ramis, G. (2022). Effect of β-Mannanase Addition during Whole Pigs Fattening on Production Yields and Intestinal Health. Animals, 12(21), 3012. https://doi.org/10.3390/ani12213012