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Journal: Animals, 2022
Volume: 12
Number: 1620
Article:
Salmonella Shedding in Slaughter Pigs and the Use of Esterified Formic Acid in the Drinking Water as a Potential Abattoir-Based Mitigation Measure
Authors:
by
MarÃa Bernad-Roche, Alejandro Casanova-Higes, Clara MarÃa MarÃn-Alcalá and Raúl Carlos Mainar-Jaime
Link:
https://www.mdpi.com/2076-2615/12/13/1620
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