Imlan, J.C.; Kaka, U.; Goh, Y.-M.; Idrus, Z.; Awad, E.A.; Abubakar, A.A.; Ahmad, T.; Nizamuddin, H.N.Q.; Sazili, A.Q.
Effects of Slaughter Knife Sharpness on Blood Biochemical and Electroencephalogram Changes in Cattle. Animals 2020, 10, 579.
https://doi.org/10.3390/ani10040579
AMA Style
Imlan JC, Kaka U, Goh Y-M, Idrus Z, Awad EA, Abubakar AA, Ahmad T, Nizamuddin HNQ, Sazili AQ.
Effects of Slaughter Knife Sharpness on Blood Biochemical and Electroencephalogram Changes in Cattle. Animals. 2020; 10(4):579.
https://doi.org/10.3390/ani10040579
Chicago/Turabian Style
Imlan, Jurhamid Columbres, Ubedullah Kaka, Yong-Meng Goh, Zulkifli Idrus, Elmutaz Atta Awad, Ahmed Abubakar Abubakar, Tanbir Ahmad, Hassan N. Quaza Nizamuddin, and Awis Qurni Sazili.
2020. "Effects of Slaughter Knife Sharpness on Blood Biochemical and Electroencephalogram Changes in Cattle" Animals 10, no. 4: 579.
https://doi.org/10.3390/ani10040579
APA Style
Imlan, J. C., Kaka, U., Goh, Y.-M., Idrus, Z., Awad, E. A., Abubakar, A. A., Ahmad, T., Nizamuddin, H. N. Q., & Sazili, A. Q.
(2020). Effects of Slaughter Knife Sharpness on Blood Biochemical and Electroencephalogram Changes in Cattle. Animals, 10(4), 579.
https://doi.org/10.3390/ani10040579
