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Journal: Animals, 2020
Volume: 10
Number: 2235
2235
Article: Replacing Forage by Crude Olive Cake in a Dairy Sheep Diet: Effects on Ruminal Fermentation and Microbial Populations in Rusitec Fermenters
Authors: by Jairo García-Rodríguez, Iván Mateos, Cristina Saro, Jesús S. González, María Dolores Carro and María José Ranilla
Link: https://www.mdpi.com/2076-2615/10/12/2235

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