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Journal: Animals, 2020
Volume: 10
Number: 1774
1774
Article: Effects of Fermentation on Standardized Ileal Digestibility of Amino Acids and Apparent Metabolizable Energy in Rapeseed Meal Fed to Broiler Chickens
Authors: by Zhengke Wu, Jiao Liu, Jiang Chen, Shoaib Ahmed Pirzado, Yang Li, Huiyi Cai and Guohua Liu
Link: https://www.mdpi.com/2076-2615/10/10/1774

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