Roedel, A.; Vincze, S.; Projahn, M.; Roesler, U.; Robé, C.; Hammerl, J.A.; Noll, M.; Al Dahouk, S.; Dieckmann, R.
Genetic but No Phenotypic Associations between Biocide Tolerance and Antibiotic Resistance in Escherichia coli from German Broiler Fattening Farms. Microorganisms 2021, 9, 651.
https://doi.org/10.3390/microorganisms9030651
AMA Style
Roedel A, Vincze S, Projahn M, Roesler U, Robé C, Hammerl JA, Noll M, Al Dahouk S, Dieckmann R.
Genetic but No Phenotypic Associations between Biocide Tolerance and Antibiotic Resistance in Escherichia coli from German Broiler Fattening Farms. Microorganisms. 2021; 9(3):651.
https://doi.org/10.3390/microorganisms9030651
Chicago/Turabian Style
Roedel, Alice, Szilvia Vincze, Michaela Projahn, Uwe Roesler, Caroline Robé, Jens Andre Hammerl, Matthias Noll, Sascha Al Dahouk, and Ralf Dieckmann.
2021. "Genetic but No Phenotypic Associations between Biocide Tolerance and Antibiotic Resistance in Escherichia coli from German Broiler Fattening Farms" Microorganisms 9, no. 3: 651.
https://doi.org/10.3390/microorganisms9030651
APA Style
Roedel, A., Vincze, S., Projahn, M., Roesler, U., Robé, C., Hammerl, J. A., Noll, M., Al Dahouk, S., & Dieckmann, R.
(2021). Genetic but No Phenotypic Associations between Biocide Tolerance and Antibiotic Resistance in Escherichia coli from German Broiler Fattening Farms. Microorganisms, 9(3), 651.
https://doi.org/10.3390/microorganisms9030651