López-García, E.; Benítez-Cabello, A.; Ramiro-García, J.; Romero-Gil, V.; Rodríguez-Gómez, F.; Arroyo-López, F.N.
New Insights into Microbial Diversity of the Traditional Packed Table Olives Aloreña de Málaga through Metataxonomic Analysis. Microorganisms 2021, 9, 561.
https://doi.org/10.3390/microorganisms9030561
AMA Style
López-García E, Benítez-Cabello A, Ramiro-García J, Romero-Gil V, Rodríguez-Gómez F, Arroyo-López FN.
New Insights into Microbial Diversity of the Traditional Packed Table Olives Aloreña de Málaga through Metataxonomic Analysis. Microorganisms. 2021; 9(3):561.
https://doi.org/10.3390/microorganisms9030561
Chicago/Turabian Style
López-García, Elio, Antonio Benítez-Cabello, Javier Ramiro-García, Verónica Romero-Gil, Francisco Rodríguez-Gómez, and Francisco Noé Arroyo-López.
2021. "New Insights into Microbial Diversity of the Traditional Packed Table Olives Aloreña de Málaga through Metataxonomic Analysis" Microorganisms 9, no. 3: 561.
https://doi.org/10.3390/microorganisms9030561
APA Style
López-García, E., Benítez-Cabello, A., Ramiro-García, J., Romero-Gil, V., Rodríguez-Gómez, F., & Arroyo-López, F. N.
(2021). New Insights into Microbial Diversity of the Traditional Packed Table Olives Aloreña de Málaga through Metataxonomic Analysis. Microorganisms, 9(3), 561.
https://doi.org/10.3390/microorganisms9030561