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Papp O, Kocsis T, Biró B, Jung T, Ganszky D, Abod É, Tirczka I, Tóthné Bogdányi F, Drexler D. Co-Inoculation of Organic Potato with Fungi and Bacteria at High Disease Severity of Rhizoctonia solani and Streptomyces spp. Increases Beneficial Effects. Microorganisms. 2021; 9(10):2028. https://doi.org/10.3390/microorganisms9102028

Papp, Orsolya, Tamás Kocsis, Borbála Biró, Timea Jung, Daniel Ganszky, Éva Abod, Imre Tirczka, Franciska Tóthné Bogdányi, and Dóra Drexler. 2021. "Co-Inoculation of Organic Potato with Fungi and Bacteria at High Disease Severity of Rhizoctonia solani and Streptomyces spp. Increases Beneficial Effects" Microorganisms 9, no. 10: 2028. https://doi.org/10.3390/microorganisms9102028

Papp, O., Kocsis, T., Biró, B., Jung, T., Ganszky, D., Abod, É., Tirczka, I., Tóthné Bogdányi, F., & Drexler, D. (2021). Co-Inoculation of Organic Potato with Fungi and Bacteria at High Disease Severity of Rhizoctonia solani and Streptomyces spp. Increases Beneficial Effects. Microorganisms, 9(10), 2028. https://doi.org/10.3390/microorganisms9102028