Next Article in Journal
Genomic Insight into Pediococcus acidilactici HN9, a Potential Probiotic Strain Isolated from the Traditional Thai-Style Fermented Beef Nhang
Previous Article in Journal
Yeast Biodiversity in Fermented Doughs and Raw Cereal Matrices and the Study of Technological Traits of Selected Strains Isolated in Spain
 
 
Article

Article Versions Notes

Microorganisms 2021, 9(1), 48; https://doi.org/10.3390/microorganisms9010048
Action Date Notes Link
article xml file uploaded 27 December 2020 12:05 CET Original file -
article xml uploaded. 27 December 2020 12:05 CET Update https://www.mdpi.com/2076-2607/9/1/48/xml
article pdf uploaded. 27 December 2020 12:05 CET Version of Record https://www.mdpi.com/2076-2607/9/1/48/pdf
article html file updated 27 December 2020 12:07 CET Original file -
article html file updated 23 July 2022 07:43 CEST Update https://www.mdpi.com/2076-2607/9/1/48/html
Back to TopTop