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Journal: Microorganisms, 2020
Volume: 8
Number: 1941
1941
Article: Impacts of Wet Market Modernization Levels and Hygiene Practices on the Microbiome and Microbial Safety of Wooden Cutting Boards in Hong Kong
Authors: by Wing Yui Ngan, Subramanya Rao, Long Chung Chan, Patrick T. Sekoai, Yang Pu, Yuan Yao, Aster Hei Yiu Fung and Olivier Habimana
Link: https://www.mdpi.com/2076-2607/8/12/1941

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