Isolation, Identification, and Functional Characterization of a Rhizosphere Bacterium Promoting the Growth of Alsophila spinulosa
Abstract
1. Introduction
2. Materials and Methods
2.1. Culture Media Preparation
2.2. Collection and Isolation of Rhizosphere Bacterial Strains
2.2.1. Soil Sampling
2.2.2. Enrichment and Isolation of Bacterial Strains
2.3. Purification and Preservation of Bacterial Strains
2.4. Determination of IAA Production by Soil Bacterial Strains
- (1)
- Preliminary Screening of IAA-Producing Strains: The bacterial strains preserved in Section 2.3 were reactivated on LB solid medium to restore viability. A single colony of each strain was inoculated into 4 mL of LB liquid medium supplemented with 100 mg/L L-tryptophan (Phygene Biotechnology Co., Ltd., Fuzhou, China) and incubated at 30 °C with shaking at 180 rpm for 24 h. For each strain, an aliquot of 200 μL of the bacterial culture was mixed with an equal volume of Salkowski colorimetric reagent (Feijie Biotechnology Co., Ltd., Shanghai, China) and incubated in the dark for 30 min to allow color development. LB medium supplemented with 100 mg/L L-tryptophan served as the negative control, while an IAA standard solution served as the positive control. A color change to red indicated the ability of the strain to produce IAA, with a deeper color suggesting higher IAA production [34,35,36].
- (2)
- IAA Standard Curve Preparation: An IAA standard stock solution (100 mg/L) was prepared by dissolving 100 mg of IAA standard (Macklin, Shandong Keyuan Biochemical Co., Ltd., Heze, China) in a minimal volume of ethanol and diluting to 100 mL with deionized water. A series of IAA standard solutions at concentrations of 0, 5, 10, 15, 20, 25, 30, and 35 mg/L was prepared and stored in the dark [37]. An aliquot (1 mL) of each standard was mixed with an equal volume of Salkowski colorimetric reagent and incubated at room temperature in the dark for 30 min. Absorbance was measured at 530 nm using a microplate reader (K6600A, Beijing Kai’ao Technology Development Co., Ltd., Beijing, China), with the IAA standard solution serving as a positive control. The standard curve was generated by plotting absorbance against IAA concentration [38].
- (3)
- IAA Quantification: Bacterial strains showing IAA-producing activity in the preliminary screening were quantitatively assessed in LB medium supplemented with 100 mg/L L-tryptophan. Cultures were grown under the same conditions described in Section 2.3. Bacterial growth was monitored by measuring OD600 using a microplate reader. The culture was centrifuged at 8000 rpm for 10 min (TGL-20M, Shanghai Luxiangyi Centrifuge Instrument Co., Ltd., Shanghai, China) [39]. 1 mL of the supernatant was mixed with an equal volume of Salkowski colorimetric reagent in a quartz cuvette and incubated in the dark for 30 min. Color development was observed, and absorbance was measured at 530 nm. IAA concentration was determined using the standard curve. Values were normalized to cell density (OD600) to calculate IAA production per unit biomass (OD600 = 1) [40].
- (4)
- HPLC Confirmation of IAA Production: Fermentation broth of the activated strain R74 was submitted to Beijing Hangjian Detection Service Co., Ltd. (Beijing, China) for high-performance liquid chromatography (HPLC) analysis. The specific procedures are as follows: An IAA standard stock solution was prepared by dissolving the standard in methanol, followed by serial dilution to obtain working standard solutions at concentrations of 5, 10, 20, 50, and 100 mg/L. All solutions were filtered through 0.22-μm organic membranes prior to injection. A standard curve was constructed by plotting peak area against concentration. Chromatographic conditions were as follows: mobile phase of methanol and 0.2% acetic acid in water (55:45, v/v); flow rate of 0.6 mL/min; column temperature of 30 °C; detection wavelength of 280 nm; and injection volume of 10 μL. IAA concentration was quantified by the external standard method using the sample peak area and the standard curve [41].
- (5)
- Cultivation of the strain with the highest IAA-producing strain: The strain exhibiting the highest IAA production was inoculated into 100 mL of LB liquid medium and cultured overnight at 32 °C in an orbital shaker at 180 rpm. Upon reaching the early exponential growth phase (OD600 = 0.6−0.8), the bacterial cells were harvested by centrifugation at 8000 rpm for 10 min. The cell density was then determined, and the strain was designated as R74.
2.5. Morphological and Molecular Biological Identification of Strain R74
2.6. Comparative Genome Analysis
2.7. Growth Curve Determination of Strain R74
2.8. Optimization of IAA Production by Strain R74
2.9. Genome Assembly and Annotation
2.10. Analysis of IAA Production-Related Genes in Strain R74
2.11. Determination of Growth Indices of Alsophila spinulosa Inoculated with Burkholderia pyrrocinia R74
2.11.1. Determination of Chlorophyll Content in Alsophila spinulosa Seedlings
2.11.2. Determination of Antioxidant Enzyme Activities and Malondialdehyde Content in Alsophila spinulosa Seedlings
2.12. Statistical Analysis
3. Results
3.1. Determination of IAA Content Secreted by the Strain
3.2. Validation of IAA Production by High-Performance Liquid Chromatography (HPLC)
3.3. Morphological and Molecular Characteristics of Strain R74
3.4. Comparative Genomics and Phylogenetic Analysis
3.5. Growth Curve of Burkholderia pyrrocinia R74
3.6. Optimization of Culture Conditions for IAA Production by Strain R74
3.7. Whole-Genome Analysis of Burkholderia pyrrocinia R74
3.7.1. Basic Genomic Features of Burkholderia pyrrocinia R74
3.7.2. Analysis of Genes Associated with IAA Biosynthesis in Strain R74
3.8. Effects of Burkholderia pyrrocinia R74 on the Growth of A. spinulosa Seedlings
3.8.1. Effects on Growth Parameters
3.8.2. Effects on Chlorophyll, Soluble Protein, and Malondialdehyde Contents
3.8.3. Effects of Burkholderia pyrrocinia R74 on Antioxidant Enzyme Activities in A. spinulosa Leaves
4. Discussion
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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| Strain Number | IAA Content/mg/(L·OD600) | Strain Number | IAA Content/mg/(L·OD600) | Strain Number | IAA Content/mg/(L·OD600) |
|---|---|---|---|---|---|
| R3 | 40.010 | R21 | 15.440 | R60 | 22.190 |
| R4 | 25.210 | R22 | 20.810 | R64 | 19.880 |
| R5 | 28.750 | R25 | 14.440 | R67 | 19.780 |
| R6 | 21.420 | R27 | 18.210 | R70 | 13.290 |
| R9 | 19.030 | R28 | 19.270 | R74 | 53.492 |
| R11 | 18.530 | R31 | 20.130 | R75 | 8.420 |
| R12 | 16.240 | R33 | 22.310 | R76 | 16.750 |
| R14 | 19.480 | R34 | 14.470 | R82 | 13.550 |
| R15 | 22.030 | R37 | 27.140 | R83 | 7.330 |
| R16 | 16.690 | R38 | 16.470 | R90 | 14.200 |
| R17 | 20.320 | R41 | 17.250 | R92 | 9.020 |
| R19 | 18.120 | R43 | 15.540 | R93 | 20.340 |
| R20 | 12.320 | R53 | 16.370 | R97 | 11.220 |
| Features | Chromosome |
|---|---|
| Total size of the contigs (bp) | 8,347,169 |
| GC (%) | 67% |
| N50 (bp) | 3,428,300 |
| Total Contigs | 3 |
| Total genes | 7543 |
| Number of CDS | 7337 |
| Number of tRNA genes | 71 |
| Number of rRNA genes | 18 |
| Number of ncRNA genes | 4 |
| Pseudo-gene | 113 |
| Total TRF | 690 |
| Pathway | Enzyme | Strain R74 |
|---|---|---|
| Indole-3-acetamide (IAM) | Trypthophan 2-monooxygenase (EC: 1.13.12.3) | − |
| Amidase (EC: 3.5.1.4) | + | |
| Indole-3-pyruvic acid (IPyA) | Trp aminotransferase (EC: 2.6.1.27) | − |
| Indolepyruvate decarboxylase (EC: 4.1.1.74) | − | |
| Aldehyde dehydrogenase (EC: 1.2.1.3) | + | |
| Indole-3-acetonitrile (IAN) | Trp-2-monoxigenase (EC: 1.13.12.3) | − |
| Nitrile hidratase (EC: 4.2.1.84) | − | |
| Nitrilase (EC: 3.5.5.1) | − | |
| Tryptamine (TAM) | Trp decarboxylase (EC: 4.1.1.28) | − |
| Monoamine oxidase (EC: 1.4.3.4) | − | |
| Aldehyde dehydrogenase (EC: 1.2.1.3) | + | |
| Tryptophan Side-Chain Oxidase (TSO) | Tryptophan-2,3-dioxygenase (EC 1.13.11.11) | + |
| Aldehyde dehydrogenase (EC1.2.1.3) | + | |
| Tryptophan-Independent | Tryptophan synthase (EC 4.2.1.20) | + |
| Indole-3-glycerol phosphate synthase (EC 4.1.1.48) | + |
| Gene | Start | End | Strand | Protein Sequence Length/aa | Nucleotide Sequence Length/bp | Description |
|---|---|---|---|---|---|---|
| Chrom1_000200 | 229,392 | 230,871 | − | 492 | 1479 | IAM |
| Chrom2_003794 | 449,126 | 450,251 | + | 374 | 1125 | IAM |
| Chrom2_003910 | 578,656 | 580,057 | − | 466 | 1401 | IAM |
| Chrom2_005524 | 2,352,250 | 2,353,735 | + | 494 | 1485 | IAM |
| Plasmid1_006937 | 540,345 | 541,761 | − | 471 | 1416 | IAM |
| Chrom1_002619 | 2,829,877 | 2,831,317 | + | 479 | 1440 | IPyA/TAM/TSO |
| Chrom2_004781 | 1,519,488 | 1,521,000 | + | 503 | 1512 | IPyA/TAM/TSO |
| Plasmid1_006649 | 227,321 | 228,803 | − | 493 | 1482 | IPyA/TAM/TSO |
| Plasmid1_006891 | 487,634 | 489,074 | − | 479 | 1440 | IPyA/TAM/TSO |
| Chrom1_001307 | 1,407,631 | 1,408,573 | + | 313 | 942 | TSO |
| Chrom1_002791 | 3,009,268 | 3,010,204 | + | 311 | 936 | TSO |
| Chrom2_006360 | 3,307,473 | 3,308,289 | − | 271 | 816 | Tryptophan- Independent |
| Chrom2_006362 | 3,309,191 | 3,310,385 | − | 397 | 1194 | Tryptophan- Independent |
| Chrom1_000449 | 480,112 | 480,898 | − | 261 | 786 | Tryptophan- Independent |
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© 2026 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license.
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Wu, J.; Yang, W.; Zhang, X.; Li, X.; Zhou, B.; Liang, T.; Liu, F. Isolation, Identification, and Functional Characterization of a Rhizosphere Bacterium Promoting the Growth of Alsophila spinulosa. Microorganisms 2026, 14, 1103. https://doi.org/10.3390/microorganisms14051103
Wu J, Yang W, Zhang X, Li X, Zhou B, Liang T, Liu F. Isolation, Identification, and Functional Characterization of a Rhizosphere Bacterium Promoting the Growth of Alsophila spinulosa. Microorganisms. 2026; 14(5):1103. https://doi.org/10.3390/microorganisms14051103
Chicago/Turabian StyleWu, Jiya, Weicheng Yang, Xiaona Zhang, Xianyu Li, Bibo Zhou, Tianyu Liang, and Fen Liu. 2026. "Isolation, Identification, and Functional Characterization of a Rhizosphere Bacterium Promoting the Growth of Alsophila spinulosa" Microorganisms 14, no. 5: 1103. https://doi.org/10.3390/microorganisms14051103
APA StyleWu, J., Yang, W., Zhang, X., Li, X., Zhou, B., Liang, T., & Liu, F. (2026). Isolation, Identification, and Functional Characterization of a Rhizosphere Bacterium Promoting the Growth of Alsophila spinulosa. Microorganisms, 14(5), 1103. https://doi.org/10.3390/microorganisms14051103

