dos Reis, M.F.; Levy-Pereira, N.; de Alcântara Rocha, N.R.; Lazaro, T.M.; de França, M.M.; Nishikawa, S.H.L.; de Godoy, S.H.S.; de Sousa, R.L.M.
Eucalyptus globulus Pyroligneous Extract as Dietary Additive for Nile Tilapia Health: In Vitro and In Vivo Assessments. Microorganisms 2025, 13, 1773.
https://doi.org/10.3390/microorganisms13081773
AMA Style
dos Reis MF, Levy-Pereira N, de Alcântara Rocha NR, Lazaro TM, de França MM, Nishikawa SHL, de Godoy SHS, de Sousa RLM.
Eucalyptus globulus Pyroligneous Extract as Dietary Additive for Nile Tilapia Health: In Vitro and In Vivo Assessments. Microorganisms. 2025; 13(8):1773.
https://doi.org/10.3390/microorganisms13081773
Chicago/Turabian Style
dos Reis, Marcelo Felisberto, Nycolas Levy-Pereira, Nathalia Raissa de Alcântara Rocha, Talita Maria Lazaro, Marisa Matias de França, Sofia Harumi Lopes Nishikawa, Silvia Helena Seraphin de Godoy, and Ricardo Luiz Moro de Sousa.
2025. "Eucalyptus globulus Pyroligneous Extract as Dietary Additive for Nile Tilapia Health: In Vitro and In Vivo Assessments" Microorganisms 13, no. 8: 1773.
https://doi.org/10.3390/microorganisms13081773
APA Style
dos Reis, M. F., Levy-Pereira, N., de Alcântara Rocha, N. R., Lazaro, T. M., de França, M. M., Nishikawa, S. H. L., de Godoy, S. H. S., & de Sousa, R. L. M.
(2025). Eucalyptus globulus Pyroligneous Extract as Dietary Additive for Nile Tilapia Health: In Vitro and In Vivo Assessments. Microorganisms, 13(8), 1773.
https://doi.org/10.3390/microorganisms13081773