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Journal: Microorganisms, 2024
Volume: 12
Number: 2157
Article:
Prevalence and Antimicrobial Susceptibility of Foodborne Pathogens from Raw Livestock Meat in China, 2021
Authors:
by
Xiang Ren, Dajin Yang, Zushun Yang, Ying Li, Shuran Yang, Weiwei Li, Xin Qiao, Chengyu Xue, Min Chen, Limin Zhang, Lin Yan and Zixin Peng
Link:
https://www.mdpi.com/2076-2607/12/11/2157
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