Order Article Reprints

Li Y, Hao Q, Duan C, Ding Y, Wang Y, Guo X, Liu Y, Guo Y, Zhang Y. Integrated Microbiota and Metabolome Analysis to Assess the Effects of the Solid-State Fermentation of Corn–Soybean Meal Feed Using Compound Strains. Microorganisms. 2023; 11(5):1319. https://doi.org/10.3390/microorganisms11051319

Li, Yue, Qinghong Hao, Chunhui Duan, Yawei Ding, Yuanyuan Wang, Xiaojun Guo, Yueqin Liu, Yunxia Guo, and Yingjie Zhang. 2023. "Integrated Microbiota and Metabolome Analysis to Assess the Effects of the Solid-State Fermentation of Corn–Soybean Meal Feed Using Compound Strains" Microorganisms 11, no. 5: 1319. https://doi.org/10.3390/microorganisms11051319

Li, Y., Hao, Q., Duan, C., Ding, Y., Wang, Y., Guo, X., Liu, Y., Guo, Y., & Zhang, Y. (2023). Integrated Microbiota and Metabolome Analysis to Assess the Effects of the Solid-State Fermentation of Corn–Soybean Meal Feed Using Compound Strains. Microorganisms, 11(5), 1319. https://doi.org/10.3390/microorganisms11051319