Kroniger, T.; Mehanny, M.; Schlüter, R.; Trautwein-Schult, A.; Köllner, B.; Becher, D.
Effect of Iron Limitation, Elevated Temperature, and Florfenicol on the Proteome and Vesiculation of the Fish Pathogen Aeromonas salmonicida. Microorganisms 2022, 10, 1735.
https://doi.org/10.3390/microorganisms10091735
AMA Style
Kroniger T, Mehanny M, Schlüter R, Trautwein-Schult A, Köllner B, Becher D.
Effect of Iron Limitation, Elevated Temperature, and Florfenicol on the Proteome and Vesiculation of the Fish Pathogen Aeromonas salmonicida. Microorganisms. 2022; 10(9):1735.
https://doi.org/10.3390/microorganisms10091735
Chicago/Turabian Style
Kroniger, Tobias, Mina Mehanny, Rabea Schlüter, Anke Trautwein-Schult, Bernd Köllner, and Dörte Becher.
2022. "Effect of Iron Limitation, Elevated Temperature, and Florfenicol on the Proteome and Vesiculation of the Fish Pathogen Aeromonas salmonicida" Microorganisms 10, no. 9: 1735.
https://doi.org/10.3390/microorganisms10091735
APA Style
Kroniger, T., Mehanny, M., Schlüter, R., Trautwein-Schult, A., Köllner, B., & Becher, D.
(2022). Effect of Iron Limitation, Elevated Temperature, and Florfenicol on the Proteome and Vesiculation of the Fish Pathogen Aeromonas salmonicida. Microorganisms, 10(9), 1735.
https://doi.org/10.3390/microorganisms10091735