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Abid S, Farid A, Abid R, Rehman MU, Alsanie WF, Alhomrani M, Alamri AS, Asdaq SMB, Hefft DI, Saqib S, et al. Identification, Biochemical Characterization, and Safety Attributes of Locally Isolated Lactobacillus fermentum from Bubalus bubalis (buffalo) Milk as a Probiotic. Microorganisms. 2022; 10(5):954. https://doi.org/10.3390/microorganisms10050954

Abid, Sana, Arshad Farid, Rameesha Abid, Mujeeb Ur Rehman, Walaa F. Alsanie, Majid Alhomrani, Abdulhakeem S. Alamri, Syed Mohammed Basheeruddin Asdaq, Daniel Ingo Hefft, Saddam Saqib, and et al. 2022. "Identification, Biochemical Characterization, and Safety Attributes of Locally Isolated Lactobacillus fermentum from Bubalus bubalis (buffalo) Milk as a Probiotic" Microorganisms 10, no. 5: 954. https://doi.org/10.3390/microorganisms10050954

Abid, S., Farid, A., Abid, R., Rehman, M. U., Alsanie, W. F., Alhomrani, M., Alamri, A. S., Asdaq, S. M. B., Hefft, D. I., Saqib, S., Muzammal, M., Morshedy, S. A., Alruways, M. W., & Ghazanfar, S. (2022). Identification, Biochemical Characterization, and Safety Attributes of Locally Isolated Lactobacillus fermentum from Bubalus bubalis (buffalo) Milk as a Probiotic. Microorganisms, 10(5), 954. https://doi.org/10.3390/microorganisms10050954