Effect of Microclimate on the Mass Emergence of Hypothenemus hampei in Coffee Grown under Shade of Trees and in Full Sun Exposure
Abstract
:Simple Summary
Abstract
1. Introduction
2. Materials and Methods
2.1. Study Site
2.2. Experimental Plots
2.3. CBB Trapping
2.4. Microclimate Variables
2.5. Data Analysis
2.5.1. Comparison of CBB Caught in Sun and Shade
2.5.2. Effect of Microclimate on the Mass Emergence of CBB
3. Results
3.1. Seasonal and Daily Fluctuation in Microclimate Variables in Shade and Sun
3.2. Comparison of CBB Captured in Shade and Sun
3.3. Relationship between Microclimate Variables and the Mass Emergence of CBB
4. Discussion
5. Conclusions
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Variable | Key | Units |
---|---|---|
Solar radiation | Sol_rad | W/m2 |
Wind speed | Win_sp | km/h |
Precipitation | Rain | mm |
Ultraviolet radiation index | Uv_in | µW/cm2nm |
Mean relative humidity | Mean_RH | % |
Maximum air temperature | Max_aT | °C |
Dew point | Dew_p | °C |
Equilibrium moisture content | EMC | % |
Barometric pressure | Bar | mmHg |
Wind speed samples | Samp_vi | Number |
Source of Variation | Logistic Regression Model Chi-Square | Degree of Fredom | p |
---|---|---|---|
Sampling date (Sam_d) | 5062.5 | 12 | <0.0001 |
Plot condition, sun/shade (Condic) | 1254.4 | 1 | <0.0001 |
Time of day (Time) | 14,454.1 | 10 | <0.0001 |
Sam_d: Condic | 916.7 | 12 | <0.0001 |
Sam_d: Time | 2994.8 | 120 | <0.0001 |
Condic: Time | 788.9 | 10 | <0.0001 |
Sam_d: Condic: Time | 1535.8 | 109 | <0.0001 |
Sources of Variation | Chi-Square | Degree of Freedom | p |
---|---|---|---|
Polynomial function of degree 3 (poly(Time, 3)) | 2102.3146 | 3 | <0.0001 |
Plot condition, sun/shade (Condic) | 3.7927 | 1 | 0.0515 |
Sampling date (Sam_d) | 1628.8696 | 12 | <0.0001 |
Solar radiation (Sol_rad) | 1.4951 | 1 | 0.2214 |
Wind speed (Win_sp) | 41.7858 | 1 | <0.0001 |
Precipitation (Rain) | 60.9070 | 1 | <0.0001 |
Ultraviolet radiation index (Uv_in) | 10.7842 | 1 | 0.0010 |
Mean relative humidity (Mean_RH) | 238.1158 | 1 | <0.0001 |
Maximum air temperature (Max_aT) | 268.9199 | 1 | <0.0001 |
Dew point (Dew_p) | 270.6297 | 1 | <0.0001 |
Equilibrium moisture content (EMC) | 8.0771 | 1 | 0.0045 |
Wind speed samples (Samp_vi) | 23.1626 | 1 | <0.0001 |
poly(Time, 3): Condic | 190.4641 | 3 | <0.0001 |
Condic: Sam_d | 945.3627 | 12 | <0.0001 |
Sam_d: Sol_rad | 321.9021 | 12 | <0.0001 |
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García-Méndez, V.; González-Gómez, R.; Toledo, J.; Valle-Mora, J.F.; Barrera, J.F. Effect of Microclimate on the Mass Emergence of Hypothenemus hampei in Coffee Grown under Shade of Trees and in Full Sun Exposure. Insects 2024, 15, 124. https://doi.org/10.3390/insects15020124
García-Méndez V, González-Gómez R, Toledo J, Valle-Mora JF, Barrera JF. Effect of Microclimate on the Mass Emergence of Hypothenemus hampei in Coffee Grown under Shade of Trees and in Full Sun Exposure. Insects. 2024; 15(2):124. https://doi.org/10.3390/insects15020124
Chicago/Turabian StyleGarcía-Méndez, Valentina, Rebeca González-Gómez, Jorge Toledo, Javier Francisco Valle-Mora, and Juan F. Barrera. 2024. "Effect of Microclimate on the Mass Emergence of Hypothenemus hampei in Coffee Grown under Shade of Trees and in Full Sun Exposure" Insects 15, no. 2: 124. https://doi.org/10.3390/insects15020124
APA StyleGarcía-Méndez, V., González-Gómez, R., Toledo, J., Valle-Mora, J. F., & Barrera, J. F. (2024). Effect of Microclimate on the Mass Emergence of Hypothenemus hampei in Coffee Grown under Shade of Trees and in Full Sun Exposure. Insects, 15(2), 124. https://doi.org/10.3390/insects15020124