Order Article Reprints

de Oliveira RD, de Oliveira LC, Prazeres MS, Fonseca TSM, Marcadenti A, Bersch-Ferreira AC, Machado RHV, dos Santos EM, Moreira ASB, Huguenin GVB. Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy. Life. 2025; 15(7):1051. https://doi.org/10.3390/life15071051

de Oliveira, Rodrigo Damasceno, Lívia Costa de Oliveira, Marcio Santos Prazeres, Tais Saint Martin Fonseca, Aline Marcadenti, Angela Cristine Bersch-Ferreira, Rachel Helena Vieira Machado, Elisa Maia dos Santos, Annie Seixas Bello Moreira, and Grazielle Vilas Bôas Huguenin. 2025. "Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy" Life 15, no. 7: 1051. https://doi.org/10.3390/life15071051

de Oliveira, R. D., de Oliveira, L. C., Prazeres, M. S., Fonseca, T. S. M., Marcadenti, A., Bersch-Ferreira, A. C., Machado, R. H. V., dos Santos, E. M., Moreira, A. S. B., & Huguenin, G. V. B. (2025). Evaluating Food Intake of Post-Acute Myocardial Infarction Patients According to a European Guideline and Mediterranean Diet Score: DICA-NUTS Substudy. Life, 15(7), 1051. https://doi.org/10.3390/life15071051