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Journal: Life, 2023
Volume: 13
Number: 374
374
Article: Antiobesity and Antioxidative Effect of Fermented Brown Rice Using In Vitro with In Vivo Caenorhabditis elegans Model
Authors: by Kaliyan Barathikannan, Akanksha Tyagi, Lingyue Shan, Nam-Hyeon Kim, Deuk-Sik Lee, Jong-Soon Park, Ramachandran Chelliah and Deog-Hwan Oh
Link: https://www.mdpi.com/2075-1729/13/2/374

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