Floating Wetland Islands Implementation and Biodiversity Assessment in a Port Marina
Abstract
:1. Introduction
- (i)
- resistance of the platform to the environmental conditions (salinity, tides, and waves);
- (ii)
- vegetation establishment and development;
- (iii)
- biotic (micro and macro) communities’ identification and establishment.
2. Materials and Methods
2.1. Study Area
2.2. FWI Implementation and Maintenance
2.3. Plant Selection, Planting, and Monitoring
2.4. Water Sampling Procedure and Physicochemical Analysis
2.5. Microbial Communities Sampling and Monitoring
2.5.1. Sampling Procedure
2.5.2. DNA Extraction, Quantification, and Sequencing
2.5.3. Bioinformatics Analysis
2.6. Statistical Analyses
3. Results and Discussion
3.1. FWI Establishment and Macrofauna Monitoring
3.2. Evaluation of Plant Establishment and Development
3.3. Seawater Port Marina Characterization
3.4. Assessment of Microbial Diversity in the FWI and Water
4. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
Appendix A
Taxa (Genera) | Mean Abund. Plants (%) | Mean Abund. Water (%) | Contrib. (%) |
---|---|---|---|
Aurantivirga | 0.04 | 28.90 | 5.11 |
Uncultured Cryomorphaceae | 4.85 | 19.50 | 2.57 |
Glaciecola | 0.42 | 13.00 | 2.10 |
Uncultured Saprospiraceae | 12.70 | 2.76 | 1.72 |
Amylibacter | 0.14 | 9.82 | 1.63 |
Gottschalkia | 8.95 | 0.01 | 1.56 |
Maribacter | 8.87 | 0.02 | 1.54 |
Lentibacter | 0.09 | 8.85 | 1.50 |
Uncultured Gammaproteobacteria | 8.65 | 0.15 | 1.36 |
Loktanella | 8.40 | 1.26 | 1.34 |
Taxa (Genera) | Mean Abund. Platform (%) | Mean Abund. Water (%) | Contrib. (%) |
---|---|---|---|
Aurantivirga | 0.03 | 28.90 | 7.34 |
Uncultured Cryomorphaceae | 0.99 | 19.50 | 4.43 |
Glaciecola | 0.53 | 13.00 | 2.92 |
Amylibacter | 0.35 | 9.82 | 2.25 |
Lentibacter | 0.13 | 8.85 | 2.11 |
NS9 marine group (Flavobacteriales) | 0.82 | 8.00 | 1.75 |
Maritimimonas | 8.57 | 0.01 | 1.73 |
Gottschalkia | 9.42 | 0.01 | 1.64 |
Maribacter | 7.02 | 0.02 | 1.61 |
Lewinella | 6.50 | 0.16 | 1.59 |
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Date (year/month) | Water Parameters | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Temp. (°C) | Cond. (mS/cm) | Salinity (ppt) | pH | PO43− (mg/L) | NH4+ (mg/L) | NO2− (mg/L) | NO3− (mg/L) | TPHs (mg/L) | COD (mg/L) | ||
2018 | April | 15.4 | 47.4 | 30.7 | 8.03 | 0.09 | 0.14 | 0.05 | 1.35 | <d.l. | 135 |
May | 14.0 | 49.3 | 32.1 | 7.86 | 0.13 | 0.19 | 0.08 | 2.20 | <d.l. | 210 | |
June | 15.3 | 47.3 | 30.4 | 7.93 | 0.11 | 0.07 | 0.05 | 1.00 | <d.l. | 270 | |
July | 19.8 | 44.9 | 28.8 | 8.25 | 0.07 | 0.06 | 0.03 | 0.83 | <d.l. | 150 | |
August | 18.5 | 46.6 | 30.0 | 8.21 | 0.10 | 0.05 | 0.03 | 0.38 | <d.l. | 210 | |
September | 17.2 | 48.8 | 31.6 | 7.89 | 0.53 | 0.34 | 0.03 | 1.27 | <d.l. | 375 | |
2019 | January | 13.8 | 51.8 | 33.5 | 8.37 | 0.12 | <d.l. | 0.04 | 1.31 | 6 | 630 |
February | 13.1 | 51.7 | 33.3 | 8.33 | 0.11 | 0.16 | 0.04 | 0.93 | 5 | 225 | |
March | 13.5 | 54.2 | 35.1 | 8.09 | 0.13 | 0.14 | 0.04 | 1.36 | <d.l. | 435 | |
April | 14.1 | 44.3 | 28.1 | 8.10 | 0.17 | 0.59 | 0.31 | 3.91 | <d.l. | 360 | |
May | 15.2 | 49.7 | 32.0 | 7.97 | 0.31 | 0.68 | 0.22 | 3.03 | <d.l. | 330 | |
June | 16.3 | 53.2 | 34.6 | 8.05 | 0.15 | 0.30 | 0.08 | 1.13 | 4 | 375 |
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Calheiros, C.S.C.; Carecho, J.; Tomasino, M.P.; Almeida, C.M.R.; Mucha, A.P. Floating Wetland Islands Implementation and Biodiversity Assessment in a Port Marina. Water 2020, 12, 3273. https://doi.org/10.3390/w12113273
Calheiros CSC, Carecho J, Tomasino MP, Almeida CMR, Mucha AP. Floating Wetland Islands Implementation and Biodiversity Assessment in a Port Marina. Water. 2020; 12(11):3273. https://doi.org/10.3390/w12113273
Chicago/Turabian StyleCalheiros, Cristina S. C., João Carecho, Maria P. Tomasino, C. Marisa R. Almeida, and Ana P. Mucha. 2020. "Floating Wetland Islands Implementation and Biodiversity Assessment in a Port Marina" Water 12, no. 11: 3273. https://doi.org/10.3390/w12113273