Microbiological and Physicochemical Water Quality Assessments of River Water in an Industrial Region of the Northwest Coast of Borneo
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Area
2.2. Water Sampling and Preservation
2.3. Physicochemical Analysis
2.4. Bacteriological Analysis
2.4.1. Total Viable Count (TVC)
2.4.2. Determination of Total Coliform
2.5. Statistical Analysis
3. Results
3.1. Total Viable Count
3.2. Coliform Count
3.3. Physicochemical Analysis of Water Samples
4. Discussion
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Study Sites | Mean TVC (cfu mL−1) | Mean TVC (log10 cfu mL−1) | WHO Standard (cfu mL−1) [20] |
---|---|---|---|
S1 | 2.6 × 104 | 4.42 ± 0.01 b | 1.0 × 102 |
S2 | 1.6 × 104 | 4.20 ± 0.09 b | 1.0 × 102 |
S3 | 1.94 × 104 | 4.29 ± 0.02 b | 1.0 × 102 |
S4 | 1.75 × 103 | 4.24 ± 0.07 b | 1.0 × 102 |
S5 | 3.0 × 104 | 4.48 ± 0.00 b | 1.0 × 102 |
S6 | 5.25 × 102 | 3.68 ± 0.20 a | 1.0 × 102 |
S7 | 3.9 × 102 | 3.59 ± 0.06 a | 1.0 × 102 |
S8 | 6.5 × 103 | 3.74 ± 0.26 a | 1.0 × 102 |
S9 | 6.2 × 103 | 3.80 ± 0.01 a | 1.0 × 102 |
S10 | 1.94 × 103 | 4.25 ± 0.18 b | 1.0 × 102 |
Study Sites | Positive Tubes in Sample Concentration (10 mL, 1 mL and 0.1 mL) * | MPN Index 100 mL−1 | 95% Confidence Limit | DOE Standard (Count 100 mL−1) [20] | WHO Standard (Count 100 mL−1) [20] | |
---|---|---|---|---|---|---|
Low | High | |||||
S1 | 5-5-4 | 1600 | 400 | 4600 | 100 | 3 |
S2 | 5-5-5 | >1600 | 700 | - | 100 | 3 |
S3 | 5-5-4 | 1600 | 400 | 4600 | 100 | 3 |
S4 | 5-2-1 | 70 | 22 | 170 | 100 | 3 |
S5 | 5-1-1 | 46 | 14 | 120 | 100 | 3 |
S6 | 5-5-5 | >1600 | 700 | - | 100 | 3 |
S7 | 5-5-4 | 1600 | 400 | 4600 | 100 | 3 |
S8 | 5-5-5 | >1600 | 700 | - | 100 | 3 |
S9 | 5-0-0 | 23 | 6.8 | 70 | 100 | 3 |
S10 | 5-5-4 | 1600 | 400 | 4600 | 100 | 3 |
Study Sites | Positive Tubes in Sample Concentration (10 mL, 1 mL and 0.1 mL) * | MPN Index 100 mL−1 | 95% Confidence Limit | DOE Standard (Count 100 mL−1) [21] | WHO Standard (Count 100 mL−1) [20] | |
---|---|---|---|---|---|---|
Low | High | |||||
S1 | 5-3-3 | 180 | 70 | 400 | 10 | 0 |
S2 | 5-5-5 | >1600 | 700 | - | 10 | 0 |
S3 | 5-5-3 | 920 | 220 | 2600 | 10 | 0 |
S4 | 5-2-1 | 70 | 22 | 170 | 10 | 0 |
S5 | 5-0-0 | 23 | 6.8 | 70 | 10 | 0 |
S6 | 5-5-0 | 240 | 70 | 710 | 10 | 0 |
S7 | 5-5-4 | 1600 | 400 | 4600 | 10 | 0 |
S8 | 5-3-3 | 180 | 70 | 400 | 10 | 0 |
S9 | 5-5-4 | 1600 | 400 | 4600 | 10 | 0 |
S10 | 5-0-0 | 23 | 6.8 | 70 | 10 | 0 |
Study Sites | Sample Concentration | ||
---|---|---|---|
10 mL | 1 mL | 0.1 mL | |
S1 | +++++ | +++ | +++ |
S2 | +++++ | +++++ | +++++ |
S3 | +++++ | +++++ | +++ |
S4 | +++++ | ++ | + |
S5 | +++++ | - | - |
S6 | +++++ | +++++ | - |
S7 | +++++ | +++++ | ++++ |
S8 | +++++ | +++ | +++ |
S9 | +++++ | +++++ | ++++ |
S10 | +++++ | - | - |
Parameters | DOE Standard [20] | WHO Standard [19] | Study Sites | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
S1 | S2 | S3 | S4 | S5 | S6 | S7 | S8 | S9 | S10 | F | p | |||
T, °C | - | 25-30 | 31.30 ± 0.20 e | 31.10 ± 0.10 de | 29.40 ± 0.10 b | 29.40 ± 0.23 b | 28.90 ± 0.10 ab | 29.10 ± 0.06 ab | 30.30 ± 0.30 c | 31.40 ± 0.20 e | 30.6 ± 0.30 cd | 28.60 ± 0.26 a | 81.4 | 0.42 |
pH | 6.5–8.5 | 6.5-8.5 | 5.90 ± 0.56 cd | 5.85 ± 0.10 bcd | 5.94 ± 0.04 d | 5.80 ± 0.20 bcd | 5.05 ± 0.03 a | 5.82 ± 0.02 bcd | 5.96 ± 0.03 d | 6.10 ± 0.10 d | 5.33 ± 0.03 ab | 5.35 ± 0.05 abc | 9.33 | 0.00 |
TDS, mg L−1 | 500 | 500 | 8100 ± 600 c | 100 ± 5 a | 14,700 ± 100 e | 12,800 ± 200 d | 2960 ± 300 a | 5500 ± 500 b | 15,500 ± 50 f | 38,600 ± 50 h | 31,100 ± 100 g | 100.67 ± 3.06 a | 5766.45 | 0.03 |
Salinity, % | 0.5 | 0.5 | 0.64 ± 0.02 e | 0.01 ± 0.0 b | 1.17 ± 0.02 g | 1.02 ± 0.02 f | 0.24 ± 0.0 c | 0.44 ± 0.01 d | 1.23 ± 0.03 g | 3.07 ± 0.07 i | 2.47 ± 0.03 h | 0.01 ± 0.0 a | 3699.88 | 0.00 |
EC, µS cm−1 | 1000 | 1000 | 10,125 ± 25 d | 125 ± 1 a | 18,375 ± 30.14 f | 16,000 ± 10 e | 3700 ± 10 b | 6875 ± 4 c | 19,375 ± 5 g | 48,250 ± 6 i | 38,875 ± 10 h | 125.83 ± 0.03 a | 4103.743 | 0.00 |
DO, mg L−1 | ≥5 | ≥5 | 4.04 ± 0.60 bc | 4.48 ± 0.10 c | 4.48 ± 0.08 c | 4.10 ± 0.08 bc | 3.59 ± 0.48 b | 4.67 ± 0.07 c | 4.22 ± 0.15 bc | 6.04 ± 0.04 d | 2.18 ± 0.10 a | 4.53 ± 0.50 c | 50.98 | 0.07 |
BOD, mgO2 L−1 | ≤1 | - | 1.88 ± 0.11 ef | 0.99 ± 0.17 cd | 2.32 ± 0.02 f | 0.29 ± 0.09 ab | 0.23 ± 0.10 a | 1.29 ± 0.09 de | 0.41 ± 0.10 abc | 0.94 ± 0.01 bcd | 1.76 ± 0.71 ef | 3.12 ± 0.02 g | 46.83 | 0.02 |
NH3-N, mg L−1 | 0.1 | 0.1 | 0.30 ± 0.20 ab | 0.20 ± 0.05 ab | 0.25 ± 0.05 ab | 0.10 ± 0.02 a | 0.30 ± 0.10 ab | 0.30 ± 0.10 ab | 0.40 ± 0.09 b | 0.30 ± 0.02 ab | 0.28 ± 0.08 ab | 0.35 ± 0.05 ab | 2.46 | 0.23 |
COD, mg L−1 | ≤10 | ≤10 | 6.05 ± 0.29 ab | 5.47 ± 2.59 ab | 6.62 ± 1.44 ab | 4.32 ± 1.44 a | 4.32 ± 1.15 a | 3.03 ± 0.15 a | 5.47 ± 0.29 ab | 3.03 ± 0.15 a | 9.36 ± 2.74 b | 8.93 ± 0.29 b | 7.17 | 0.10 |
TSS, mg L−1 | ≤25 | ≤25 | 0.007 ± 0.002 ab | 0.004 ± 0.001 ab | 0.008 ± 0.004 ab | 0.003 ± 0.001 a | 0.017 ± 0.015 ab | 0.013 ± 0.008 ab | 0.020 ± 0.002 b | 0.015 ± 0.006 ab | 0.007 ± 0.004 ab | 0.006 ± 0.002 ab | 3.01 | 0.05 |
Parameters | Study Sites | DOE Standard [21] | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
S1 | S2 | S3 | S4 | S5 | S6 | S7 | S8 | S9 | S10 | ||
WQI | 69 | 71 | 69 | 73 | 67 | 70 | 70 | 71 | 66 | 65 | 81–100 |
Class | III | III | III | III | III | III | III | III | III | III | I |
Status | Slightly polluted | Clean |
Water Quality Index (WQI) | Class Status | Status | Uses |
---|---|---|---|
81–100 | I and II | Clean |
|
60–80 | III | Slightly polluted |
|
0–59 | IV | Polluted |
|
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Leong, S.S.; Ismail, J.; Denil, N.A.; Sarbini, S.R.; Wasli, W.; Debbie, A. Microbiological and Physicochemical Water Quality Assessments of River Water in an Industrial Region of the Northwest Coast of Borneo. Water 2018, 10, 1648. https://doi.org/10.3390/w10111648
Leong SS, Ismail J, Denil NA, Sarbini SR, Wasli W, Debbie A. Microbiological and Physicochemical Water Quality Assessments of River Water in an Industrial Region of the Northwest Coast of Borneo. Water. 2018; 10(11):1648. https://doi.org/10.3390/w10111648
Chicago/Turabian StyleLeong, Sui S., Johan Ismail, Nurdiyana A. Denil, Shahrul R. Sarbini, Wafri Wasli, and Arlene Debbie. 2018. "Microbiological and Physicochemical Water Quality Assessments of River Water in an Industrial Region of the Northwest Coast of Borneo" Water 10, no. 11: 1648. https://doi.org/10.3390/w10111648
APA StyleLeong, S. S., Ismail, J., Denil, N. A., Sarbini, S. R., Wasli, W., & Debbie, A. (2018). Microbiological and Physicochemical Water Quality Assessments of River Water in an Industrial Region of the Northwest Coast of Borneo. Water, 10(11), 1648. https://doi.org/10.3390/w10111648