1. Introduction
Chicken has become the second-most-consumed meat in China after pork [
1]. However, excessive abdominal fat deposition in broilers has emerged as a major issue that urgently requires resolution in breeding and production systems. A deeper understanding of the molecular mechanisms underlying adipose deposition in chickens would provide both a theoretical foundation and technical support for reducing excessive abdominal fat accumulation in broilers. Adipocyte differentiation, also known as adipogenesis, refers to the process by which fibroblast-like preadipocytes differentiate into mature adipocytes [
2,
3]. Despite extensive studies, the regulatory mechanisms governing adipocyte differentiation in broilers remain incompletely understood.
Adipogenesis is a complex biological process regulated by an intricate transcriptional regulatory network [
4,
5]. Numerous transcription factors involved in adipogenesis have been identified, including
NRF1,
PPARγ,
C/EBPα,
SREBPs,
STAT5,
FOXO1,
KLFs,
Krox20,
PATZ1,
GATA2,
GATA3, and
HES1 [
4,
5,
6]. Among these factors,
PPARγ and
C/EBPα are considered the key regulators of adipogenic differentiation. These two transcription factors can mutually promote their binding to chromatin, synergistically regulating the expression of genes associated with adipogenic differentiation [
7].
Post-translational modifications, particularly phosphorylation, can affect the function of transcription factors by altering protein stability, activity, subcellular localization, and interactions with other molecules [
8,
9,
10]. Moreover, multiple cellular signaling pathways participate in the regulation of adipogenesis, including the
TGFβ,
BMP, insulin,
IGF,
Wnt,
PPARγ, Hedgehog, Notch,
FGF,
DLK1/
PREF1,
AMPK, and
MAPK signaling pathways [
11]. Transcription factors, post-translational modifications, and signaling pathways collectively contribute to the regulation of adipogenesis. However, the mechanisms through which these regulatory components interact to control chicken adipogenesis remain poorly understood. Elucidating these interactions would improve the understanding of adipose tissue development in chickens and provide theoretical insights for controlling excessive fat deposition.
Our previous study demonstrated that the transcription factor
NRF1 acts as a negative regulator of chicken adipogenesis. NRF1 can directly bind to the P1 promoter of the chicken
PPARγ gene, downregulate
PPARγ1 mRNA expression, and inhibit chicken adipogenesis [
12].
NRF1 is also associated with various biological processes, including diabetes, cancer cell proliferation and migration, apoptosis, signal transduction, mitochondrial biogenesis, cellular inflammation, and adipogenesis [
13]. Previous studies have shown that
NRF1 expression is closely related to its phosphorylation status, and phosphorylation can exert bidirectional regulatory effects on
NRF1 expression [
14,
15]. For example, in mouse neuronal cells, the
ATM gene induces phosphorylation of NRF1 at Thr259, promoting NRF1 protein dimerization, enhancing its nuclear translocation, and increasing
NRF1 mRNA and protein levels, stimulating mitochondrial biogenesis by upregulating nuclear-encoded mitochondrial genes [
14]. In mouse germ cells,
NRF1 has been identified as a substrate of protein kinase
CDK2. CDK2 interacts with NRF1 and phosphorylates it at Ser318, leading to reduced NRF1 protein levels and decreased NRF1 binding to the promoter of its target gene,
Ehmt1, thus regulating H3K9 methylation during meiotic prophase [
15].
PPP1CC belongs to the protein phosphatase 1 (PP1) subfamily and participates in the regulation of multiple biological processes, including cell proliferation, apoptosis, spermatogenesis, DNA repair, cancer cell radioresistance, insulin resistance, and meat color variation [
16,
17,
18,
19]. Knockdown of
PPP1CC in spermatozoa significantly reduces porcine sperm motility and increases cell apoptosis [
20]. In mice,
PPP1CC knockout disrupts meiosis, leading to impaired spermatogenesis and infertility [
17]. PPP1CC can also directly bind to the Ku70/Ku80 heterodimer and promote the formation of the DNA-PK holoenzyme, activating DNA-PKcs, enhancing non-homologous end joining (NHEJ)-mediated DNA repair, and contributing to radioresistance in nasopharyngeal carcinoma [
18]. In the insulin-resistant HepG2 cell model,
miR-140-5p has been shown to regulate glucose uptake and consumption by suppressing
PPP1CC expression, alleviating insulin resistance [
21]. Furthermore,
PPP1CC has been identified as a candidate gene influencing chicken meat color traits, including lightness (L*) and redness (a*) [
19]. Knockout of
PPP1CC increases meat lightness and decreases myoglobin content, likely by regulating the expression of fast- and slow-twitch muscle fiber marker genes [
19].
PPP1CC also regulates glycogen synthase dephosphorylation and inactivation and has been associated with skeletal muscle strength phenotypes [
22]. However, the expression patterns, biological functions, and regulatory mechanisms of
PPP1CC in adipocytes and adipose tissue remain largely unknown.
Our previous proteomic analysis of abdominal adipose tissue from Arbor Acres (AA) broilers identified
PPP1CC as a potential interacting protein of
NRF1 (data not published yet), although the underlying regulatory mechanism in adipogenesis remains unclear. NRF1 has been shown to directly bind to the P1 promoter of
PPARγ and negatively regulate its transcriptional activity, inhibiting the differentiation of chicken preadipocytes [
12]. As a multifunctional phosphatase with an undefined role in chicken adipogenesis, PPP1CC may enhance NRF1-mediated inhibition of
PPARγ by modulating NRF1 expression or phosphorylation status. However, this regulatory mechanism and its functional relevance have not yet been experimentally validated.
Therefore, this study aimed to investigate the interaction between PPP1CC and NRF1 and to determine how PPP1CC regulates NRF1 phosphorylation and expression during chicken adipogenesis. It was further explored whether the PPP1CC–NRF1 axis enhances the inhibitory effect of NRF1 on the transcriptional activity of the PPARγ P1 promoter. Our results suggest that the PPP1CC–NRF1 signaling axis enhances NRF1-mediated negative regulation of PPARγ, inhibiting the differentiation of chicken preadipocytes.
2. Materials and Methods
2.1. Cells
The ICP1 and DF1 cell lines were kindly provided by the Poultry Research Group of Northeast Agricultural University.
2.2. Cell Culture and Differentiation of ICP1 Preadipocytes
DF1 cells were cultured in Dulbecco’s Modified Eagle Medium (DMEM) supplemented with 10% fetal bovine serum (FBS). ICP1 cells were maintained in DMEM/F12 complete medium containing 10% FBS [
6].
For adipogenic differentiation, ICP1 cells were seeded uniformly into 6-well plates and cultured in high-glucose DMEM complete medium supplemented with 160 μM oleic acid. The culture medium was refreshed daily during the differentiation process.
2.3. Vectors
The plasmids pCMV-Myc, pCMV-HA, pCMV-HA-NRF1, and pGL3-Basic-PPARγ P1 were kindly provided by Northeast Agricultural University. The pCMV-Myc-PPP1CC plasmid was purchased from Miaolingbio Inc. (Wuhan, China).
2.4. Co-Immunoprecipitation (Co-IP)
Co-IP assays were performed according to the manufacturer’s instructions using the BeaverBeads™ Protein A/G Immunoprecipitation Kit (BEAVER, Suzhou, China). Adherent cells were lysed using IP Binding Buffer supplemented with protease inhibitors, followed by centrifugation to collect the supernatant containing the target antigens. Protein A/G magnetic beads were resuspended and washed twice with IP Binding Buffer using magnetic separation before use. Primary antibodies (anti-Myc) or control IgG were incubated with the pre-treated beads at room temperature to form bead–antibody complexes. After washing, the bead–antibody complexes were incubated with antigen-containing supernatants under appropriate conditions depending on antibody affinity. The complexes were then washed, transferred to new tubes, and eluted using either denaturing or non-denaturing elution methods. The eluted proteins were then analyzed by Western blot.
2.5. Western Blot Analysis
At predetermined time points, cultured cells were washed with ice-cold PBS and lysed in lysis buffer containing protease inhibitors. The lysates were centrifuged at 12,000 rpm for 5 min, and the supernatants were collected. The protein samples were mixed with 5× SDS loading buffer and denatured by boiling at 100 °C for 10 min. Protein samples and molecular weight markers (5 μL) were separated by SDS-PAGE at 100 V for approximately 1 h. The proteins were then transferred onto nitrocellulose (NC) membranes using wet transfer at 200 mA for 1 h. The membranes were blocked with 5% non-fat milk for 1 h and subsequently incubated overnight at 4 °C with the following primary antibodies: β-actin (1:5000; Beyotime, Beijing, China) and HA, Myc, NRF1, and phospho-threonine rabbit monoclonal antibodies (1:1000 each; Proteintech, Wuhan, China). After washing, the membranes were incubated for 1 h at room temperature with secondary antibodies: YSFluor™680 Goat Anti-Rabbit IgG (H + L) and YSFluor™680 Goat Anti-Mouse IgG (H + L) (1:10,000; Yeasen, Shanghai, China). Protein bands were visualized using the LI-COR Odyssey imaging system. Protein band intensities were quantified by ImageJ 1.54g software. To ensure accurate normalization, the intensity of each target protein band was divided by the intensity of the corresponding β-actin band from the same sample. All Western blot experiments were performed with three independent biological replicates (n = 3). Data are presented as the standard error of the mean (SEM) of these replicates.
2.6. Phosphorylated Protein Electrophoresis Analysis
For phosphorylated protein analysis, loading buffer (abs9941) was added to the protein samples at a 2:1 ratio, and the mixture was mixed thoroughly. The samples were denatured at 95 °C for 5–10 min. Approximately 20 μg of protein lysate was loaded onto Phos-tag SDS-PAGE precast gels and separated using 1× Tris-glycine-SDS electrophoresis buffer (abs9359). Electrophoresis was performed under constant current conditions (25–30 mA per gel or 50–60 mA for two gels simultaneously) until the bromophenol blue dye front reached the bottom of the separating gel. Before transfer, the gels were gently shaken in transfer buffer (abs90040) containing 10 mM EDTA for 10 min (repeated 1–2 times), followed by a 10 min wash with EDTA-free transfer buffer to improve transfer efficiency. Proteins were then transferred to membranes using wet transfer at 200 mA for 2 h. Subsequent detection steps were performed according to standard Western blot procedures.
2.7. Bioinformatics Prediction of Protein Dephosphorylation Sites
Potential dephosphorylation sites of the NRF1 protein targeted by the phosphatase
PPP1CC were predicted using the online GPSD software (
https://gpsd.biocuckoo.cn, accessed on 1 March 2025).
2.8. Construction of Dephosphorylation-Mimicking NRF1 Mutants
Based on bioinformatic predictions of potential phosphorylation sites, phospho-deficient (dephosphorylation-mimicking) NRF1 mutants were generated via gene synthesis. Specifically, ten predicted phosphorylation residues—Ser44, Ser46, Ser52, Ser56, Ser102, Ser183, Ser257, Thr109, Thr118, and Thr249—were substituted with alanine (Ala) to abolish their capacity for phosphorylation. The synthetic genes encoding these multi-site mutants were constructed, sequence-verified, and provided by Miaoling Biotechnology (Wuhan, China).
2.9. Quantitative Real-Time PCR (qRT-PCR) Analysis
Total RNA was reverse-transcribed into cDNA using the PrimeScript FAST RT Reagent Kit with gDNA Eraser (TransGen Biotech, Beijing, China). The
NONO gene (non-POU domain-containing octamer-binding protein) was used as the internal reference gene for normalization of target gene expression. qRT-PCR was performed using TB Green
® Premix Ex Taq™ II (TransGen Biotech, Beijing, China). All reactions were conducted in triplicate to ensure reproducibility. Relative gene expression levels were calculated using the 2
−ΔΔCT method. The specific primer sequences used for qRT-PCR amplification are listed in
Table 1.
2.10. Dual-Luciferase Reporter Assay
Luciferase activity was measured using the Dual-Lumi™ Dual-Luciferase Reporter Gene Assay Kit (Beyotime, Beijing, China) according to the manufacturer’s instructions. Briefly, 200 μL of lysis buffer was added to the cells, followed by incubation on a micro-oscillator at 450 rpm for 15 min to ensure complete cell lysis. After centrifugation, the supernatants were collected. For firefly luciferase activity detection, 100 μL of Dual-Lumi™ Firefly Luciferase Assay Reagent was added to a new 1.5 mL tube, followed by 20 μL of the cell lysate supernatant. After gentle pipetting (approximately 10 times), firefly luciferase (Fluc) activity was measured immediately. Subsequently, 100 μL of Dual-Lumi™ Renilla Luciferase Assay Reagent was added to the same tube, and Renilla luciferase (Rluc) activity was measured after gentle mixing. Relative luciferase activity was calculated as the ratio of Fluc to Rluc. Each experiment was independently repeated three times.
2.11. Chromatin Immunoprecipitation (ChIP) Analysis
ChIP assays were performed using the BeyoChIP™ Enzymatic Chromatin Immunoprecipitation Assay Kit with Protein A/G Magnetic Beads (Beyotime, Beijing, China). Approximately 1 × 10
7 cells were fixed with 1% formaldehyde for 10 min at room temperature to cross-link protein–DNA complexes. The cross-linking reaction was quenched with pre-warmed glycine for 5 min. Cells were then washed with ice-cold 1× PBS, scraped into PBS containing protease inhibitor cocktail (PIC), and centrifuged at 2000×
g for 5 min at 4 °C to collect cell pellets. Cell pellets were lysed using 1× Buffer A on ice for 10 min, followed by treatment with 1× Buffer B. Nuclei were collected by centrifugation and resuspended in 100 μL of 1× Buffer B. Chromatin was digested with 0.6 μL nuclease at 37 °C for 20 min, and the reaction was terminated with 10 μL of 0.5 M EDTA. The samples were then resuspended in 100 μL of 1× ChIP Buffer and subjected to sonication (99 pulses, 15 s on/30 s off, 7 cycles). After centrifugation at 9400×
g for 10 min at 4 °C, the supernatants containing fragmented chromatin were collected. A portion (50 μL) of chromatin was treated with RNase A (37 °C, 30 min) and Proteinase K (65 °C, 2 h), purified, and verified by 1% agarose gel electrophoresis to confirm DNA fragments of 100–900 bp. DNA concentration was then measured. Approximately 2% of the chromatin was reserved as the input control and stored at −20 °C. The remaining chromatin (500 μL) was incubated overnight at 4 °C with either 5 μL of IgG or the specific target antibody. Subsequently, 30 μL of Protein G agarose beads were added and incubated for 4 h at 4 °C. The bead–chromatin complexes were washed three times with low-salt buffer and once with high-salt buffer (1 mL each, 4 °C, 10 min per wash), followed by centrifugation at 3400×
g for 1 min. Chromatin was eluted using 150 μL of 1× ChIP elution buffer at 65 °C for 60 min with shaking (1200 rpm). The eluates and input samples were treated with 6 μL of 5 M NaCl and 2 μL of Proteinase K at 65 °C for 2 h to reverse the cross-linking of the protein–DNA complexes. The purified DNA was then analyzed by qPCR using specific primers (
Table 1), and relative enrichment was calculated using the ΔΔCt method.
2.12. Oil Red O Staining
Differentiated ICP1 cells were fixed with 4% paraformaldehyde. After sequential washing with PBS and distilled water, the cells were stained with 0.5% Oil Red O solution for 15 min. Excess stain was removed using isopropanol.
The absorbance of lipid-associated staining was measured at 510 nm using a spectrophotometer to quantify intracellular lipid accumulation.
2.13. Immunofluorescence Analysis
Cells were seeded on glass coverslips in 24-well plates and cultured until reaching approximately 80% confluence. After treatment, cells were fixed with 4% paraformaldehyde for 15 min at room temperature and permeabilized with 0.1% Triton X-100 in PBS for 10 min. To block non-specific binding, cells were incubated with 5% BSA in PBS for 1 h. Subsequently, cells were incubated overnight at 4 °C with the primary antibody against NRF1 (Proteintech, Wuhan, China), Myc (Proteintech, Wuhan, China), HA (Proteintech, Wuhan, China) (diluted 1:1000 in 1% BSA). After washing three times with PBS, cells were incubated with a fluorescently labeled secondary antibody (TRITC-conjugated goat anti-mouse IgG and Alexa Fluor 488-conjugated goat anti-rabbit IgG, diluted 1:500) for 1 h at room temperature in the dark. Nuclei were counterstained with DAPI for 5 min. Fluorescence images were captured using a microscope (Olympus IX73) under identical exposure settings for all groups. For quantitative analysis, the mean fluorescence intensity (MFI) of NRF1 was measured in multiple random fields of view (at least 5 fields per replicate) using ImageJ. The final quantification represents the average MFI calculated from three independent biological experiments (n = 3). Cells showing non-specific background staining were excluded from the analysis.
2.14. Statistical Analysis
All experimental data are presented as the mean ± standard error of the mean (SEM). Each experiment was independently repeated three times (n = 3). Statistical comparisons between two independent groups were performed using Student’s t-test. For experiments involving multiple factors (e.g., treatment groups and different time points such as 24 h and 48 h), two-way analysis of variance (ANOVA) was used to evaluate the main effects of treatment and time, as well as their interaction. Where appropriate, repeated-measures ANOVA was applied for data collected from the same experimental batches across multiple time points. Post hoc comparisons were performed using Tukey’s multiple comparison test. All statistical analyses were conducted using Graphpad Prism 10.1.2 (GraphPad Software, Inc., San Diego, CA, USA).
4. Discussion
Excessive abdominal fat deposition represents a major limitation on production efficiency and product quality in broiler chicken farming. Understanding the molecular regulatory network underlying adipogenesis is therefore essential for improving broiler breeding strategies [
24,
25]. In this study, it was demonstrated, for the first time, that the protein phosphatase
PPP1CC interacts with the transcription factor NRF1 and regulates
NRF1 expression via a dephosphorylation-dependent mechanism. This process enhances the inhibitory effect of
NRF1 on
PPARγ, a key regulator of adipogenesis, suppressing the differentiation of chicken preadipocytes. These results reveal a novel, previously unrecognized phosphatase–transcription factor regulatory pathway involved in chicken adipogenesis and provide new insight into the species-specific molecular mechanisms underlying avian fat deposition.
PPP1CC, an important member of the
PP1 phosphatase family, is known to participate in various physiological processes, including spermatogenesis, DNA repair, and muscle fiber-type regulation; however, its role in adipogenesis has not been reported previously [
16,
19]. This study found that
PPP1CC overexpression significantly inhibited the differentiation of chicken preadipocytes.
PPP1CC promoted dephosphorylation of NRF1, significantly increasing
NRF1 expression. This regulatory pattern is particularly important because it demonstrates that
PPP1CC can regulate both the phosphorylation status and the expression level of a key transcription factor involved in adipogenesis. These findings suggest that
PPP1CC functions as a signaling node capable of integrating dephosphorylation events to precisely regulate transcriptional activity in adipocytes. Previous studies have shown that
NRF1 phosphorylation status plays an important regulatory role in controlling its activity [
15]. For example,
CDK2 interacts with
NRF1 to phosphorylate it at two serine residues, inhibiting NRF1’s DNA-binding activity [
15]. In mouse germ cells, deletion of
Cdk2 increases the expression of
Ehmt1, a downstream target gene of
NRF1, indicating that the
CDK2–
NRF1–
Ehmt1 axis participates in regulating H3K9 methylation dynamics during meiotic prophase I [
15]. Moreover, TBK1-mediated phosphorylation of
NRF1 at Ser318 inactivates the
NRF1–
TFAM axis, affecting mitochondrial biogenesis and suppressing innate antiviral immunity through mtDNA release [
13]. These findings highlight the key role of phosphorylation in modulating
NRF1 function across multiple biological contexts.
Combined bioinformatic predictions and phosphorylation-specific electrophoresis analyses indicate that PPP1CC targets multiple serine and threonine residues within NRF1 for dephosphorylation. Notably, this dephosphorylation event coincides with the timeline of oleic acid–induced preadipocyte differentiation, suggesting a critical temporal link between NRF1 modification and adipogenic regulation. Based on these observations, we propose a model in which PPP1CC likely regulates NRF1 function by modulating the phosphorylation status of these specific Ser/Thr clusters, rather than acting on isolated, definitively mapped sites.
NRF1 has previously been identified as a negative regulator of chicken adipogenesis, functioning by directly binding to the P1 promoter of the
PPARγ gene and suppressing its transcriptional activity [
12]. Our results further demonstrate that
PPP1CC overexpression increases NRF1 occupancy at the
PPARγ P1 promoter, which may likely be attributed to the
PPP1CC-mediated upregulation of total
NRF1 protein levels. Our results further demonstrate that
PPP1CC significantly enhances the inhibitory effect of NRF1 on the
PPARγ gene. Thus, the
PPP1CC–
NRF1–
PPARγ regulatory axis identified in this study represents a new upstream regulatory axis of the adipogenic transcriptional network. Given that
PPARγ and
C/EBPα are widely recognized as key drivers of adipogenesis that coordinate the expression of lipid metabolism-related genes [
26], modulation of
PPARγ activity by upstream regulators such as
PPP1CC may represent an important mechanism controlling adipocyte differentiation.
The existence of this regulatory axis may provide a new molecular mechanism that may help explain individual variation in fat deposition among broilers. Differences in PPP1CC expression levels among individuals may affect NRF1 dephosphorylation and expression, altering PPARγ repression and ultimately affecting adipogenic potential. These observations suggest that PPP1CC could be a candidate gene for molecular breeding strategies to improve fat deposition traits in broiler chickens by modulating NRF1 expression. The PPP1CC–NRF1 axis identified herein is a novel target for developing targeted regulatory strategies. As PPP1CC also has homologous genes in mammals, the regulatory mechanism identified here may also provide insights for comparative studies of adipose metabolism across species.
Despite these findings, several limitations should be acknowledged. It is important to note that our study utilized a multi-site mutant (NRF1–10A) to assess the collective role of these phosphorylation sites. While the lack of additive effect upon PPP1CC overexpression strongly implies a shared regulatory pathway, we cannot rule out the possibility that only a subset of these ten residues are direct targets of PPP1CC, or that PPP1CC acts indirectly via upstream kinases. Future work employing single-site mutagenesis and in vitro phosphatase assays will be required to definitively map the direct dephosphorylation sites.
Our study demonstrates that the PPP1CC–NRF1 axis exerts its specific regulatory function at 48 h of differentiation, characterized by prominent NRF1 dephosphorylation and adipogenic inhibition. We acknowledge a limitation, the lack of continuous monitoring beyond this stage. Given the multi-stage nature of adipogenesis, it is imperative to conduct dynamic functional studies in the future. Mapping the temporal trajectory of PPP1CC activity (e.g., at 72 h, 96 h, and maturation) is essential to distinguish whether this dephosphorylation serves as a transient “switch” for commitment or a sustained mechanism for terminal maturation. Such dynamic functional analysis is crucial to fully construct the temporal landscape of the PPP1CC–NRF1 network.
While this study elucidates the molecular mechanism of the PPP1CC–NRF1 axis in chicken preadipocytes, we acknowledge that direct validation in in vivo chicken adipose tissues was not performed. Consequently, while our in vitro data provide a strong mechanistic foundation, the direct association between this axis and obesity-related phenotypes in living chickens remains to be fully established. Future in vivo investigations are warranted to confirm whether the regulatory patterns observed in our cellular models accurately reflect the physiological status of adipose tissue during avian obesity development.
In summary, this study demonstrates that PPP1CC increases NRF1 expression through a dephosphorylation-dependent mechanism, enhancing NRF1-mediated repression of PPARγ and ultimately suppressing chicken preadipocyte differentiation. Based on these results, it was hypothesized that PPP1CC binds to the transcription factor NRF1 and regulates its expression by dephosphorylation, modulating the transcriptional activity of NRF1 target genes and inhibiting PPARγ-driven adipogenic signaling pathways. Elucidation of this novel PPP1CC–NRF1 regulatory mechanism expands the current understanding of adipogenic regulation in chickens and fills an important gap regarding the role of PPP1CC in fat metabolism. This study provides valuable insights to improve broiler production efficiency.