Sarmoum, R.; Haid, S.; Biche, M.; Djazouli, Z.; Zebib, B.; Merah, O.
Effect of Salinity and Water Stress on the Essential Oil Components of Rosemary (Rosmarinus officinalis L.). Agronomy 2019, 9, 214.
https://doi.org/10.3390/agronomy9050214
AMA Style
Sarmoum R, Haid S, Biche M, Djazouli Z, Zebib B, Merah O.
Effect of Salinity and Water Stress on the Essential Oil Components of Rosemary (Rosmarinus officinalis L.). Agronomy. 2019; 9(5):214.
https://doi.org/10.3390/agronomy9050214
Chicago/Turabian Style
Sarmoum, Radhia, Soumia Haid, Mohamed Biche, Zahreddine Djazouli, Bachar Zebib, and Othmane Merah.
2019. "Effect of Salinity and Water Stress on the Essential Oil Components of Rosemary (Rosmarinus officinalis L.)" Agronomy 9, no. 5: 214.
https://doi.org/10.3390/agronomy9050214
APA Style
Sarmoum, R., Haid, S., Biche, M., Djazouli, Z., Zebib, B., & Merah, O.
(2019). Effect of Salinity and Water Stress on the Essential Oil Components of Rosemary (Rosmarinus officinalis L.). Agronomy, 9(5), 214.
https://doi.org/10.3390/agronomy9050214