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Journal: Agronomy, 2019
Volume: 9
Number: 755

Article: Recovery of Wheat Heritage for Traditional Food: Genetic Variation for High Molecular Weight Glutenin Subunits in Neglected/Underutilized Wheat
Authors: by Juan B. Alvarez and Carlos Guzmán
Link: https://www.mdpi.com/2073-4395/9/11/755

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