Santillano-Cázares, J.; Ruiz-Alvarado, C.; García-López, A.M.; Escobosa-García, I.; Cárdenas-Salazar, V.; Morales-Maza, A.; Núñez-Ramírez, F.
Assessment of Intercropping and Plastic Mulch as Tools to Manage Heat Stress, Productivity and Quality of Jalapeño Pepper. Agronomy 2018, 8, 307.
https://doi.org/10.3390/agronomy8120307
AMA Style
Santillano-Cázares J, Ruiz-Alvarado C, García-López AM, Escobosa-García I, Cárdenas-Salazar V, Morales-Maza A, Núñez-Ramírez F.
Assessment of Intercropping and Plastic Mulch as Tools to Manage Heat Stress, Productivity and Quality of Jalapeño Pepper. Agronomy. 2018; 8(12):307.
https://doi.org/10.3390/agronomy8120307
Chicago/Turabian Style
Santillano-Cázares, Jesús, Cristina Ruiz-Alvarado, Alejandro M. García-López, Isabel Escobosa-García, Víctor Cárdenas-Salazar, Antonio Morales-Maza, and Fidel Núñez-Ramírez.
2018. "Assessment of Intercropping and Plastic Mulch as Tools to Manage Heat Stress, Productivity and Quality of Jalapeño Pepper" Agronomy 8, no. 12: 307.
https://doi.org/10.3390/agronomy8120307
APA Style
Santillano-Cázares, J., Ruiz-Alvarado, C., García-López, A. M., Escobosa-García, I., Cárdenas-Salazar, V., Morales-Maza, A., & Núñez-Ramírez, F.
(2018). Assessment of Intercropping and Plastic Mulch as Tools to Manage Heat Stress, Productivity and Quality of Jalapeño Pepper. Agronomy, 8(12), 307.
https://doi.org/10.3390/agronomy8120307