Ultrasound Assisted Extraction for the Recovery of Phenolic Compounds from Vegetable Sources
Medina-Torres, N.; Ayora-Talavera, T.; Espinosa-Andrews, H.; Sánchez-Contreras, A.; Pacheco, N. Ultrasound Assisted Extraction for the Recovery of Phenolic Compounds from Vegetable Sources. Agronomy 2017, 7, 47. https://doi.org/10.3390/agronomy7030047
Medina-Torres N, Ayora-Talavera T, Espinosa-Andrews H, Sánchez-Contreras A, Pacheco N. Ultrasound Assisted Extraction for the Recovery of Phenolic Compounds from Vegetable Sources. Agronomy. 2017; 7(3):47. https://doi.org/10.3390/agronomy7030047
Chicago/Turabian StyleMedina-Torres, Nelly, Teresa Ayora-Talavera, Hugo Espinosa-Andrews, Angeles Sánchez-Contreras, and Neith Pacheco. 2017. "Ultrasound Assisted Extraction for the Recovery of Phenolic Compounds from Vegetable Sources" Agronomy 7, no. 3: 47. https://doi.org/10.3390/agronomy7030047