Gao, S.; Guo, Y.; Wang, Y.; Li, N.; Liu, T.; Guo, Y.; Xu, K.
Effects of Chloro-Organophosphate Ester on Photosynthesis, Chlorophyll Fluorescence, Antioxidation and Nutrients of Green Onion (Allium fistulosum L.). Agronomy 2026, 16, 7.
https://doi.org/10.3390/agronomy16010007
AMA Style
Gao S, Guo Y, Wang Y, Li N, Liu T, Guo Y, Xu K.
Effects of Chloro-Organophosphate Ester on Photosynthesis, Chlorophyll Fluorescence, Antioxidation and Nutrients of Green Onion (Allium fistulosum L.). Agronomy. 2026; 16(1):7.
https://doi.org/10.3390/agronomy16010007
Chicago/Turabian Style
Gao, Song, Yuwei Guo, Yanzhou Wang, Ning Li, Touming Liu, Yuanyuan Guo, and Kun Xu.
2026. "Effects of Chloro-Organophosphate Ester on Photosynthesis, Chlorophyll Fluorescence, Antioxidation and Nutrients of Green Onion (Allium fistulosum L.)" Agronomy 16, no. 1: 7.
https://doi.org/10.3390/agronomy16010007
APA Style
Gao, S., Guo, Y., Wang, Y., Li, N., Liu, T., Guo, Y., & Xu, K.
(2026). Effects of Chloro-Organophosphate Ester on Photosynthesis, Chlorophyll Fluorescence, Antioxidation and Nutrients of Green Onion (Allium fistulosum L.). Agronomy, 16(1), 7.
https://doi.org/10.3390/agronomy16010007
