Azevedo, T.; Nascimento-Gonçalves, E.; Lopes, H.; Medeiros, C.; Falco, V.; Sousa, J.R.; Coimbra, A.M.; Roboredo, M.; Oliveira, P.A.; Morais, M.C.
Valorization of Vineyard By-Products Through Vermicomposting: A Comparative Pilot-Scale Study with Eisenia fetida and Eisenia andrei. Agronomy 2025, 15, 1340.
https://doi.org/10.3390/agronomy15061340
AMA Style
Azevedo T, Nascimento-Gonçalves E, Lopes H, Medeiros C, Falco V, Sousa JR, Coimbra AM, Roboredo M, Oliveira PA, Morais MC.
Valorization of Vineyard By-Products Through Vermicomposting: A Comparative Pilot-Scale Study with Eisenia fetida and Eisenia andrei. Agronomy. 2025; 15(6):1340.
https://doi.org/10.3390/agronomy15061340
Chicago/Turabian Style
Azevedo, Tiago, Elisabete Nascimento-Gonçalves, Henda Lopes, Catarina Medeiros, VirgÃlio Falco, João R. Sousa, Ana M. Coimbra, Marta Roboredo, Paula A. Oliveira, and Maria C. Morais.
2025. "Valorization of Vineyard By-Products Through Vermicomposting: A Comparative Pilot-Scale Study with Eisenia fetida and Eisenia andrei" Agronomy 15, no. 6: 1340.
https://doi.org/10.3390/agronomy15061340
APA Style
Azevedo, T., Nascimento-Gonçalves, E., Lopes, H., Medeiros, C., Falco, V., Sousa, J. R., Coimbra, A. M., Roboredo, M., Oliveira, P. A., & Morais, M. C.
(2025). Valorization of Vineyard By-Products Through Vermicomposting: A Comparative Pilot-Scale Study with Eisenia fetida and Eisenia andrei. Agronomy, 15(6), 1340.
https://doi.org/10.3390/agronomy15061340
