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Journal: AgronomyVolume: 14Number: 2571
Article: Impact of Ozone Exposure on the Biochemical Composition of Wheat, Broccoli, Alfalfa, and Radish Seeds During Germination
- Authors:
- Ilze Bernate1,
- Tatjana Kince1 and
- Vitalijs Radenkovs2,3,*
- et al.
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