Order Article Reprints

Wang T, Duan Y, Lei X, Cao Y, Liu L, Shang X, Wang M, Lv C, Ma Y, Fang W, et al. Tea Plantation Intercropping Legume Improves Soil Ecosystem Multifunctionality and Tea Quality by Regulating Rare Bacterial Taxa. Agronomy. 2023; 13(4):1110. https://doi.org/10.3390/agronomy13041110

Wang, Ting, Yu Duan, Xiaogang Lei, Yu Cao, Lefeng Liu, Xiaowen Shang, Menghe Wang, Chengjia Lv, Yuanchun Ma, Wanping Fang, and et al. 2023. "Tea Plantation Intercropping Legume Improves Soil Ecosystem Multifunctionality and Tea Quality by Regulating Rare Bacterial Taxa" Agronomy 13, no. 4: 1110. https://doi.org/10.3390/agronomy13041110

Wang, T., Duan, Y., Lei, X., Cao, Y., Liu, L., Shang, X., Wang, M., Lv, C., Ma, Y., Fang, W., & Zhu, X. (2023). Tea Plantation Intercropping Legume Improves Soil Ecosystem Multifunctionality and Tea Quality by Regulating Rare Bacterial Taxa. Agronomy, 13(4), 1110. https://doi.org/10.3390/agronomy13041110