Anita-Sari, I.; Murti, R.H.; Misnawi; Putra, E.T.S.; Setyawan, B.; Susilo, A.W.
Flavor Characteristics of Three Indonesian Cocoa Clones in Four Environments. Agronomy 2023, 13, 2658.
https://doi.org/10.3390/agronomy13102658
AMA Style
Anita-Sari I, Murti RH, Misnawi, Putra ETS, Setyawan B, Susilo AW.
Flavor Characteristics of Three Indonesian Cocoa Clones in Four Environments. Agronomy. 2023; 13(10):2658.
https://doi.org/10.3390/agronomy13102658
Chicago/Turabian Style
Anita-Sari, Indah, Rudi Hari Murti, Misnawi, Eka Tarwaca Susila Putra, Bayu Setyawan, and Agung Wahyu Susilo.
2023. "Flavor Characteristics of Three Indonesian Cocoa Clones in Four Environments" Agronomy 13, no. 10: 2658.
https://doi.org/10.3390/agronomy13102658
APA Style
Anita-Sari, I., Murti, R. H., Misnawi, Putra, E. T. S., Setyawan, B., & Susilo, A. W.
(2023). Flavor Characteristics of Three Indonesian Cocoa Clones in Four Environments. Agronomy, 13(10), 2658.
https://doi.org/10.3390/agronomy13102658