Soares Ferreira, D.; Eduardo da Silva Oliveira, M.; Rodrigues Ribeiro, W.; Altoé Filete, C.; Toledo Castanheira, D.; Cesar Pereira Rocha, B.; Polonini Moreli, A.; Catarina da Silva Oliveira, E.; Carvalho Guarçoni, R.; Partelli, F.L.;
et al. Association of Altitude and Solar Radiation to Understand Coffee Quality. Agronomy 2022, 12, 1885.
https://doi.org/10.3390/agronomy12081885
AMA Style
Soares Ferreira D, Eduardo da Silva Oliveira M, Rodrigues Ribeiro W, Altoé Filete C, Toledo Castanheira D, Cesar Pereira Rocha B, Polonini Moreli A, Catarina da Silva Oliveira E, Carvalho Guarçoni R, Partelli FL,
et al. Association of Altitude and Solar Radiation to Understand Coffee Quality. Agronomy. 2022; 12(8):1885.
https://doi.org/10.3390/agronomy12081885
Chicago/Turabian Style
Soares Ferreira, Daniel, Matheus Eduardo da Silva Oliveira, Wilian Rodrigues Ribeiro, Cristhiane Altoé Filete, Dalyse Toledo Castanheira, Brunno Cesar Pereira Rocha, Aldemar Polonini Moreli, Emanuele Catarina da Silva Oliveira, Rogério Carvalho Guarçoni, Fábio Luiz Partelli,
and et al. 2022. "Association of Altitude and Solar Radiation to Understand Coffee Quality" Agronomy 12, no. 8: 1885.
https://doi.org/10.3390/agronomy12081885
APA Style
Soares Ferreira, D., Eduardo da Silva Oliveira, M., Rodrigues Ribeiro, W., Altoé Filete, C., Toledo Castanheira, D., Cesar Pereira Rocha, B., Polonini Moreli, A., Catarina da Silva Oliveira, E., Carvalho Guarçoni, R., Partelli, F. L., & Louzada Pereira, L.
(2022). Association of Altitude and Solar Radiation to Understand Coffee Quality. Agronomy, 12(8), 1885.
https://doi.org/10.3390/agronomy12081885
