Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar
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Moreira, P.C.; de Rezende Abrahão, J.C.; Porto, A.C.d.M.; Nadaleti, D.H.S.; Gonçalves, F.M.A.; Carvalho, G.R.; Botelho, C.E. Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar. Agronomy 2022, 12, 1144. https://doi.org/10.3390/agronomy12051144
Moreira PC, de Rezende Abrahão JC, Porto ACdM, Nadaleti DHS, Gonçalves FMA, Carvalho GR, Botelho CE. Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar. Agronomy. 2022; 12(5):1144. https://doi.org/10.3390/agronomy12051144
Chicago/Turabian StyleMoreira, Priscila Carvalho, Juliana Costa de Rezende Abrahão, Antonio Carlos da Mota Porto, Denis Henrique Silva Nadaleti, Flávia Maria Avelar Gonçalves, Gladyston Rodrigues Carvalho, and Cesar Elias Botelho. 2022. "Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar" Agronomy 12, no. 5: 1144. https://doi.org/10.3390/agronomy12051144
APA StyleMoreira, P. C., de Rezende Abrahão, J. C., Porto, A. C. d. M., Nadaleti, D. H. S., Gonçalves, F. M. A., Carvalho, G. R., & Botelho, C. E. (2022). Progeny Selection to Develop a Sustainable Arabica Coffee Cultivar. Agronomy, 12(5), 1144. https://doi.org/10.3390/agronomy12051144