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Article

Combined Application of Trichoderma harzianum and Paclobutrazol to Control Root Rot Disease Caused by Rhizoctonia solani of Tomato Seedlings

by
Tarek A. Shalaby
1,2,
Naglaa Taha
3,*,
Hossam S. El-Beltagi
4,5,* and
Hassan El-Ramady
6
1
Arid Land Agriculture Department, College of Agriculture and Food Sciences, King Faisal University, Al-Ahsa 31982, Saudi Arabia
2
Horticulture Department, Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh 33516, Egypt
3
Agriculture Research Center, Plant Pathology Research Institute, Giza 12619, Egypt
4
Agricultural Biotechnology Department, College of Agriculture and Food Sciences, King Faisal University, Al-Ahsa 31982, Saudi Arabia
5
Biochemistry Department, Faculty of Agriculture, Cairo University, Gamma St., Giza 12613, Egypt
6
Soil and Water Department, Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh 33516, Egypt
*
Authors to whom correspondence should be addressed.
Agronomy 2022, 12(12), 3186; https://doi.org/10.3390/agronomy12123186
Submission received: 28 November 2022 / Revised: 12 December 2022 / Accepted: 14 December 2022 / Published: 15 December 2022
(This article belongs to the Special Issue How Could Microorganisms Benefit the Agriculture Environment?)

Abstract

:
Many root diseases can cause serious damage to tomato (Solanum lycopersicum L.) production during the seedling growth period, particularly Rhizoctonia solani, Pythium spp., and Alternaria spp. Paclobutrazol (PBZ) has proved to reduce the damage of the Alternaria blight disease on tomato seedlings. The present investigation was designated to evaluate the growth of infected tomato seedlings with R. solani under applications of Trichoderma harzianum alone, PBZ alone, both PBZ and T. harzianum, and comparing with applied fungicide. PBZ enhanced the chlorophyll system in tomato seedlings, enzymatic antioxidants, and the total antioxidants, besides the vegetative parameters. The combined application of both PBZ and Trichoderma significantly improved growth parameters, decreased the damping off percent of R. solani, as well as increased the enzymatic antioxidants and the total antioxidants of tomato seedlings. It was found that applying 100 mg L−1 PBZ did not affect the effectiveness of the biocontrol agent of T. harzianum. The images of the scanning electron microscope (SEM) confirm that PBZ showed twisting, shrinking, and collapsing of lysis and hyphae in cultures of R. solani. This is the first report that confirms the biochemical control of R. solani on tomato seedlings using the combined application of PBZ and T. harzianum. Further studies are still needed to test more Trichoderma species and different phytopathogens.

1. Introduction

Tomato is the second-global consumed vegetable crop after the potato, which can be consumed as fresh or processed via food processing [1,2]. The production of tomato crops may face several obstacles, especially biotic stresses, which result from many known diseases caused by bacteria, fungi, fungi-like viruses, and nematodes [2]. Various pathogens as soil-borne fungal diseases include different species such as Fusarium, Rhizoctonia, Pythium, and Verticillium, which are responsible for wilting, and damping-off tomato seedlings [3]. The fungal pathogens can cause some common diseases in tomato, such as Rhizoctonia solani and Fusarium oxysporum f. sp. lycopersici. These diseases lead to economic losses due to reducing the yield of tomatoes [4]. These losses are dangerous during all tomato growing stages, especially the seedling period. Soil-borne diseases could be managed by applying several chemical compounds like paclobutrazol [5], organic compounds like biochar [6], or biological agents like Trichoderma spp. [2].
Paclobutrazol (PBZ) is a plant growth regulator which can modify plant hormonal balance by increasing cytokinin levels and inhibiting gibberellin synthesis [7]. This regulation could reduce stem elongation, enhance crop tolerance/resistance to biotic/abiotic stress and then increase crop yield [5]. Rhizoctonia solani is one of the most damaging and destructive pathogens of tomatoes and various crops, which was confirmed in many areas worldwide [2,8]. Due to the extensive use of fungicides and/or chemical control agents, numerous risks and environmental problems have resulted in human health and agroecosystem [3]. Many sustainable methods can control R. solani on tomatoes, including biological control agents, using nanomaterials like nano-chitosan [9], volatile organic compounds [10], or plant extracts [2], as eco-friendly and effective tools in managing this pathogen. The most common biocontrol species for R. solani in tomato include Trichoderma spp. and Bacillus subtilis, by inhibiting the growth of pathogens or progress through different strategies such as the direct intact or by producing cell lysis enzymes or siderophores [2,3].
Trichoderma is an important fungal genus that commonly uses as a biocontrol agent [11]; because of its great potential to inhibit the growth of several phytopathogens [12,13,14]. As an important strain, Trichoderma harzianum is widely used in bio-controlling a variety of phytopathogens like Rhizoctonia solani. Many species of Trichoderma have an excellent ability to produce several metabolites to biocontrol phytopathogens [15,16] through different mechanisms, including anti-biotism, competition, and mycoparasitism [14]. The suggested mechanism of Trichoderma on suppressing R. solani may depend on the crop and Trichoderma species such as T. asperellum TV190 [17], T. virens ZT05 [18], and T. asperelloides Ta41 [2]. Interestingly, Bayoumi et al. [19] indicated that the application of sulfur promoted the growth of T. harzianum and increased significantly its ability to decrease the disease severity of Alternaria porri, which causes purple blotch of onion plants.
Therefore, previous studies have confirmed the effectiveness of T. harzianum in controlling R. solani, but this study, as a first report, approved the combined applied both T. harzianum and PBZ on this pathogen. To the best of our knowledge, no study that has explored the promotive relationship between PBZ and T. harzianum in managing the growth of tomato seedlings under R. solani stress.

2. Materials and Methods

2.1. Isolation and Identification of the Pathogens

Five pathogens were collected from tomato seedlings grown under commercial nurseries in Kafr El-Sheikh governorate, Egypt (Latitude 31°06′25.20″ N Longitude: 30°56′26.99″ E). These pathogens included Pythium spp., Macrophomina phaseolina, Fusarium spp., Alternaria spp., and Rhizoctonia solani. These pathogens represent the most dominant pathogens in the region of Kafr El-Sheikh, causing root rot in tomato seedlings during the seedlings’ growth period under the nursery conditions. In brief, tomato seedlings infected with root rot, showing typical symptoms, were collected from different tomato nurseries. Diseased roots were cut into pieces of 5 mm, sterilized on their surface using sodium hypochlorite solution (5%) for two minutes, and then washed 4 times with sterilized distilled water. Two layers of sterilized filter papers were used to dry samples and then transferred into potato dextrose agar (PDA) medium at 28 °C for 24–48 h in 9 cm Petri dishes, according to Dhingra and Sinclair [20]. The developed fungal culture was purified using the hyphal tip isolation technique for all pathogens. These pathogens were microscopically examined and identified as R. solani, Fusarium spp., Pythium spp., M. phaseolina, and Alternaria spp. based on their morphological features and microscopic parameters as described by Leslie and Summerell [21].

2.2. Pathogenicity Test and Its Assessments

The purified pathogens were investigated for their pathogenicity on tomato (El Otts (E448), F1 hybrid, which was obtained from Syngenta Company (Basel, Switzerland) in seedling trays under greenhouse conditions. Temporarily, 7-day-old cultures of all pathogens (Fusarium spp., Pythium spp., R. solani, M. phaseolina, and Alternaria spp.) were grown on a barely-sandy medium. Throughout the preparation of the media mixture (coco peat: vermiculite), the grains barely infested by pathogens were mixed (1:1 w/w) separately with the media and filled the trays directly. The infested trays were watered when needed and left for one week to enhance the establishment of the growth of different pathogens in the media. Tomato seeds were surface sterilized with 1% sodium hypochlorite solution for two minutes, then rinsed in sterile distilled water (SDW). Experiments were arranged in three replicates; each replicate was three trays per pathogen beside the negative control, which used trays without any pathogen (non-infested). Styrofoam trays (209 cells) were used in this experiment. Pre- and post-emergence damping-off for tomato seedlings were assessed after 15 and 30 days from the sowing date, respectively, according to Raju and Naik [22]. The pre- and post-emergence damping-off was calculated according to the following equation:
Damping − off (%) = (No. of infected plants/total No. of plants) × 100
Subsequently, the most virulence pathogen was confirmed as R. solani based on their characteristics and pathogenicity symptoms of root rot disease on tomato seedlings. This pathogen was identified as R. solani in the Agricultural Research Center (ARC), Plant Pathology Research Institute, Mycology and Disease Survey Research Department in Giza, Egypt.

2.3. Screening of Trichoderma Isolates against R. solani

After collecting some soil samples from the rhizosphere, obtained from healthy roots of tomato plants, three isolates from Trichoderma spp. were isolated from different tomato fields in Kafr El-Sheikh governorate, Egypt. Using a 5 mm diameter disc of pathogen (R. solani) potato dextrose agar (PDA) plates were incubated from 5 days old culture. Opposite the pathogen, a disc of 7-day-old culture of each different antagonistic fungal isolate was placed at a constant distance away from the opposite edge of the Petri dishes. Five Petri dishes were used for each antagonist. Inoculated plates were incubated at 28 ± 2 °C for five days. When mycelial growth covered the entire medium surface in the untreated control treatment (5 days old), plates were then examined, and linear growth was determined.
The isolation of Trichoderma isolates was performed using rhizosphere soil samples, which were collected from healthy roots of tomato growing in some areas of Kafr El-Sheikh Governorate (i.e., Sedi Salem, Baltim, and Qaleen), Egypt. Soil samples were collected, air dried and grounded. A stock solution of the sample is prepared by dissolving 10 g of grounded soil into 90 mL of sterilized distilled water in a conical flask (250 mL and carefully shaken for 10 min). The next step was making serial dilutions of samples, which were prepared as 10−1, 10−2… 10−5 dilution series up to 108 CFU/mL [23]. One mL of each of the prepared dilutions was spread evenly on a suitable medium on the surfaces of Petri dishes containing PDA media using a sterilized Driglasky glass triangle. Plates were incubated at 28 ± 2 °C for a sufficient period and examined daily for the fungal growth.

2.4. Antifungal Activity of Paclobutrazol

Four concentrations of paclobutrazol (PBZ; Super coltar, 25%) from Shoura Company for Chemicals, Giza, Egypt, were used (i.e., 0, 50, 100, and 150 mg L−1). The antifungal activity of PBZ was evaluated in vitro using the agar diffusion technique [24]. Briefly, the selected doses of PBZ were prepared through the proper mixture of each concentrate with 100 mL of the PDA medium using sterilized Petri dishes. Subsequently, inoculation of the pre-prepared Petri dishes, which contained a 5-mm diameter mycelial plug of a freshly prepared R. solani culture. After 5 days post-inoculation (dpi), plates were incubated at 28 ± 2 °C, and fungal growth was recorded. Additionally, selected doses of PBZ for the antifungal activity (i.e., 0, 50, 100, and 150 mg L−1) were assessed in vitro against 3 isolates of Trichoderma. The complete experiment was repeated twice using 5 biological replicates for each selected dose. The reduction rate in growth (%) has been determined using the following equation according to Ferreira et al. [25]:
Reduction (%) = (C − T)/C × 100
where “T” is mycelium growth, and “C” is mycelium growth in the negative control plate in each treatment.
One isolate of Trichoderma spp. out of the three isolates selected was unaffected by the PBZ application. This isolate (Trichoderma 1) was used to study the antifungal activity against the pathogen of R. solani on PDA treated with applied PBZ treatments. Trichoderma 1 was identified as T. harzianum in ARC, Plant Pathology Research Institute, and the Mycology and Disease Survey Research Department in Giza, Egypt, based on their morphological and microscopical features. The examination with a scanning electron microscope (SEM, JEOL JSM 6510 Iv, Tokyo, Japan) has been carried out at the Nanotechnology Institute, Kafrelsheikh University, to assess the impact of PBZ application on the growth changes of both R. solani and T. harzianum after 5 days from inoculation on PDA media.

2.5. Plant Materials and Growth Conditions

The work of the two seasons of 2021 and 2022 was carried out in the nursery of the Faculty of Agriculture, Kafrelsheikh University. The main target of this study was to control the disease of root rot caused by R. solani and to improve tomato seedlings’ quality using combined and/or separated applied PBZ and Trichoderma under the nursery conditions. The root rot-susceptible tomato hybrid (El Otts, E448) was used in all experiments. Using the trays (209 cells), seeds were sown in the nursery of the protected cultivation center, Kafrelsheikh University, Faculty of Agriculture in Egypt.
The experiments were conducted in Styrofoam trays of seedlings commonly used in nurseries. Seedling trays were placed on stands at a height of 90 cm from the surface of the ground in a climate-controlled greenhouse (28 ± 2 °C, 77 ± 4% RH, and 12:12 h L/D photocycle) placed at the Faculty of Agriculture, Kafrelsheikh University, Kafr El-Sheikh, Egypt (31°06′42″ N, 030°56′45″ E). We used the mixture of coco peat: vermiculite (1:1 v/v) to fill Styrofoam trays 209 cells as growing media, which is brown, like soil, it is light and spongy and crumbles into tiny splinters. Seedling trays were irrigated manually daily using a hose with a sprinkler nozzle, and all trays took the same water amount, to maintain the medium at the field capacity. During the seedling’s growth, it was fertilized twice weekly after the emergence by a soluble compound fertilizer containing 350 N, 350 P2O5, 350 K2O (mg L−1). Compound fertilizer solution was applied with a sprinkler system used in the irrigation. Treatments were arranged in 4 replicates; each replicate was 3 trays per treatment. While preparing the substrate mixture (coco peat: vermiculite), the following treatments were applied (Table 1).
Healthy seedlings treatment (uninfected with R. solani) as a negative control. Control as a positive control (infected with R. solani), which were selected as 7-day-old cultures of the pathogen (R. solani) and grown on a barely-sandy medium. During the preparation of growing media (coco peat: vermiculite), the grains barely infested by R. solani (1:1 w/w) were mixed with the media, and the trays were filled directly. The infested trays were watered when needed and left for one week to enhance the establishment of the pathogen growth in the media. Trichoderma application (infected with R. solani), as the result of antifungal activities of PBZ on the different isolates of Trichoderma 1, we used T. harzianum, which was grown on a medium of potato dextrose broth and incubated on rotary shaker using 250 rpm at 25 ± 2 °C for 10 days. Spore suspensions of T. harzianum were counted and adjusted at 106 spore mL−1 by a hemocytometer slide. PBZ application (infected with R. solani), as the result of different concentrations used, we selected 100 mg L−1 for this experiment. The combined application between T. harzianum and PBZ (100 mg L−1) to infected plants with R. solani. Fungicide application that infected with the studied pathogen (R. solani), the fungicide (i.e., Rizolex 50% WP, manufactured by Sumitomo Chemical Co., Tokyo, Japan) at the rate of the recommended dose for nursery media; 2 g L−1 media, was applied.
All treatments were conducted before seeds were sowed directly by drenching in the seedling trays. Tomato seeds were surface sterilized with 1% sodium hypochlorite solution for two minutes, then rinsed in SDW. Experiments used Styrofoam trays 209 cells arranged in four replicates; each replicate was three trays per each treatment besides the negative control, which used trays without any infection (non-infested). Seedling trays were sown manually, one seed per cell, and covered with the above-mentioned media. After sowing, trays were put under greenhouse conditions, and the temperature ranged from 28 ± 2 °C during the experimentation for 30 days.

2.6. Disease Assessments

The damping-off percentages of tomato seedlings were assessed after sowing by 15 and 30 days, respectively, according to Chandler and Santelman [26]. Also, at 30 days-old seedlings were uprooted carefully from the trays and washed with tap water; the disease severity was assessed using a 5-rating scale (1 = healthy, 2 = main root tip necrotic, 3 = main root tip soft and decayed, 4 = defunct seedling, germinated seed with decayed radical and 5 = defunct seed, ungerminated seed) as described by Altier and Thies [27]. Disease severity % was recorded by the equation:
Disease   severity   % =   ( rating   no . ×   no .   of   seedlings   in   the   rating ) ( Total   no .   of   seedlings   ×   highest   rating ) × 100

2.7. Vegetative Growth Assessments

Different parameters of vegetative growth of seedlings were measured for all treatments and control in both seasons after 30 d from the sowing date. The measured growing parameters included stem diameter (mm), seedling height, which was measured from the medium surface to the shoot apex (cm), fresh and dry weight of seedling (g/seedling), and dry mass was recorded after drying at 65 °C for 48 h. The replication was four replicates with five plants in each studied season.

2.8. Chlorophyll Content and Its Florescence

The content of chlorophyll was measured in seedlings using the method of Nagata and Yamashita [28] by spectrophotometer at a wavelength of 645 and 663 nm and calculating by substituting the reading in the following Equations:
Chl. a = 0.999 × A663 − 0.0989 × A645
Chl. b = −0.328 × A663 + 1.77 × A645
The extraction of chlorophyll was done by organic solvent N,N-Dimethyl Formamide, 1 g from fresh leaves put in 5 mL N,N-Dimethyl Formamide and after 24 h (dark conditions), measured by Spectrophotometer at two wavelengths, 663 and 645 nm for each replicate and after that calculate both of Chlorophyll a and b (the unit is mg g−1 FW). The maximum efficiency of the photosystem (PSII) as (Fv/Fm) was determined by a portable Optic-Science OS-30p + Fluorometer (Opti-Sciences, Inc., Hudson, NH, USA) according to Maxwell and Johnson [29].

2.9. Antioxidant Enzymes and Antioxidative Capacity

For enzyme activity, 0.5 g plant tissues were standardized in 3 mL of 0.05 M Tris buffer (pH 7.8), containing 0.001 M EDTA–Na2 and 7.5% Polyvinylpyrrolidone at 0–4 °C. The homogenates were measured colorimetrically using a spectrophotometer (Shimadzu, Kyoto, Japan). Catalase (CAT) enzyme was determined according to Aebi [30]. The activity peroxidase (POX) was evaluated according to Rathmell and Sequeira [31]. Polyphenol oxidase (PPO) activity was determined according to the method described by Malik and Singh [32]. The antioxidative capacity of proteins was determined by the DPPH method according to Binsan et al. [33] at 517 nm using a spectrophotometer (Helios Gamma; Thermo Fisher Scientific, Waltham, MA, USA).

2.10. Electrolyte Leakage

According to Lutts et al. [34], electrolyte leakage of tomato seedlings was determined by an EC or electrical conductivity meter (Fistreem Jenway Bench Top EC meter, Model 3510, Medica Scientific Company, Cheshire, UK). All vegetative growth parameters, chlorophyll fluorescence, chlorophyll content, antioxidant enzymes, and electrolyte leakage were assessed after 30 days from seeds sowing in the seedling trays in the 2021 and 2022 seasons.

2.11. Statistical Analysis

Completely randomized design (CRD) was used in all experiments during both seasons. All the obtained data were arranged and analyzed using Duncan’s Multiple Range Test for comparing between means of different treatments. According to the Co-STAT computer software package (version 6.451), all statistical analyses were performed, and the means were compared according to Duncan’s multiple range test [35]. Calculating the standard error using Excel version 2016 with Windows 10 Pro.

3. Results

3.1. Response of Tomato Seedlings to Different Phytopathogens

This study was carried out under greenhouse conditions to evaluate the pathogenic ability of five plant pathogens that caused root rot on susceptible tomato hybrids (El Otts, E448). All fungal pathogens infected tomato seedlings, causing typical root rot symptoms (including damping off of emerging seedlings, decreased root growth, and decay of the crown area). The pathogen (R. solani) was the most aggressive pathogen in the experiment (Table 2) compared with the other pathogens. R. solani pathogen had the highest pathogenicity values of pre- and post- emergence percentage on tomato seedlings 68.13 and 15.51%, respectively, whereas different degrees in pathogenicity of other plant pathogens were recorded.

3.2. Impact of Paclobutrazol on the Growth of R. solani

The antifungal activity of PBZ was investigated in vitro to evaluate which applied dose of PBZ is the most effective one in inhibiting the mycelial growth of R. solani (Table 3 and Figure 1). All applied PBZ doses (i.e., 50, 100, and 150 mg L−1) reduced the radial growth of R. solani mycelium by the following rate 70.8, 73.6, and 78.6%, respectively, although there is no significant difference among them. So, 100 mg L−1 of PBZ was selected as the applied dose, as a middle one, because there is no significance among the three tested applied doses of PBZ. It is necessary to evaluate and compare the exogenously applied doses of PBZ in vitro experiment with a recommended fungicide, commonly used in chemical control of R. solani (Figure 1). The highest antagonistic effect against R. solani (0.0 cm) was recorded by fungicide (Rizolex 50%) followed by the applied dose of 150 mg L−1 PBZ without significant difference for both applied PBZ at 50 and 100 mg L−1.
The growth changes after five days from inoculation in both R. solani and T. harzianum using SEM instrument were investigated. At an applied dose of PBZ 100 ppm, Rhizoctonia caused seriously shriveled mycelia, and secondary mycelium was thinner in its growth of R. solani, as well as the growth point of the secondary mycelium was folded and damaged (Figure 2A). In the case of control without applied PBZ, SEM showed that the mycelia were uniform in diameter, had good extension, with a smooth surface, and secondary mycelium growth was complete as typical morphological characteristics (Figure 2B). Concerning T. harzianum, a slightly irregular shape and slightly decreased spores’ number, and its clusters were observed from applying PBZ to T. harzianum (Figure 2C). (4) When PBZ was absent in control, the image of SEM was regular hyphal and extensive growth of T. harzianum (Figure 2D).

3.3. In Vitro Antagonistic Effect of Trichoderma spp. against R. solani

A preliminary experiment was carried out in vitro using the three isolates of Trichoderma spp. to test antagonistic effects (Figure 3). All Trichoderma isolates showed almost the same degree of inhibition against the mycelial growth of R. solani (50–60%). Therefore, we examined the three isolates under PBZ application to select the best one in terms of growth inhibition, but not affected by PBZ application.

3.4. Response of Trichoderma spp. to PBZ Application

Data presented in Figure 4 and Table 4 show the effect of applied PBZ with different doses (50, 100, and 150 mg L−1) on the mycelial growth of the three Trichoderma isolates. Both Trichoderma isolates number 2 and 3 were obviously inhibited by all PBZ doses (60 to 72.2 for Trichoderma 2 and 58.9–84.4 % for Trichoderma 3, respectively) compared with Trichoderma 1 which resulted in a completely mycelial growth and covered the plate with all PBZ doses (zero inhibition %). The highest mycelial growth inhibition (84.4%) was recorded with the applied 150 mg L−1 PBZ, which belonged to Trichoderma no. 3 (Table 4). The highest mycelial growth inhibition (84.4%) was recorded with the applied 150 mg L−1 PBZ, which belongs the Trichoderma no. 3 (Table 4). The radial growth of R. solani was measured as influenced by the three Trichoderma isolates. This growth was not significantly affected, as the recorded values were 4.5, 5.0, and 4.8 cm for Trichoderma 1, Trichoderma 2, and Trichoderma 3, respectively. The inhibition percentage was calculated as 50.0, 44.4, and 64.7 % for Trichoderma 1, Trichoderma 2 and Trichoderma 3, respectively, without significant differences.

3.5. Response of R. solani and T. harzianum to PBZ and Its Antagonistic Effect

Data presented in Figure 5 and Table 5 show that linear growth of R. solani was significantly diminished by different doses of PBZ. On the contrary, the linear growth of T. harzianum (Trichoderma no. 1) was not affected by all PBZ doses. So, we measured in in vitro antagonistic effect (inhibition) of T. harzianum against R. solani on PDA treated with PBZ applications. The highest growth reduction (78.9%) of R. solani was obtained by T. harzianum + PBZ (150 mg L−1) without significant differences with other PBZ concentrations. The both T. harzianum and PBZ (150 mg L−1) also led to the highest reduction rate in growth of R. solani (1.9 cm), and the highest growth rate of Trichoderma (7.1 cm), and recorded overgrowth on R. solani (1.7 cm) as presented in Table 5. Therefore, the integrated application of both chemical control (PBZ), and biocontrol (T. harzianum) were promoted in the tomato seedlings and, at the same time, decreased the growth of fungal pathogen (R. solani).

3.6. Disease Assessments

According to the results of in vitro experiments, the final treatments were carried out in seedling trays under greenhouse conditions (Figure 6 and Table 6). The application of Trichoderma may give the strongest seedlings under infection, whereas the control (infected seedlings with R. solani) was the worst health status (Figure 5). It seems to be that infected seedlings with R. solani and treated with Trichoderma recovered and nearly similar to healthy seedlings (non-infected plants). This trend was confirmed for disease severity (%) of seedlings (Table 6), in which Trichoderma and PBZ treatment recorded the best results (12.2 and 10.0%, in both seasons, respectively) compared to control seedlings (infected with R. solani). The control plants displayed the highest disease severity (85.4 and 90.23%) in both seasons, respectively. This result was nearly typical of the result obtained by fungicide treatment. The pre- and post-emergence and survival plants percentage was evaluated in Table 6 and showed the same trend. Therefore, T. harzianum combined with the PBZ application produced the lowest pre- and post-emergence (%) without significant differences with fungicide treatment in most cases.

3.7. Vegetative Growth and Chlorophyll Parameters under Infection Conditions

After 30 days, certain vegetative growth parameters of tomato seedlings were measured (Table 7). The combined application of PBZ and T. harzianum led to the best values of seedlings quality (height, diameter, fresh and dry weights) under R. solani infection compared with the other treatments in both seasons. Healthy seedlings (negative control) had the highest values of height, diameter, fresh and dry weights of seedling, and stem diameter compared with all treatments under R. solani infection in both seasons. On contrary, control seedlings (infected only) showed the lowest values of all vegetative parameters followed by PBZ application in most cases. Interestingly, the highest value of seedling height was belonged the fungicide treatment in both seasons. The chlorophyll content including a and b was measured and the mean values were tabulated in Table 7, beside the chlorophyll fluorescence (Fv/Fm), they significantly influenced by treatments. In both seasons, the mean values of both chlorophyll types (a and b) as well as the chlorophyll fluorescence (Fv/Fm) were obtained with applying the treatment of combined PBZ and T. harzianum (T4), but without significant differences with the applying PBZ treatment alone (T3) followed by T. harzianum application (T2), fungicide treatment (T5) and finally control treatment (T1) which resulted the lowest values in most cases. The recorded values were 0.783, 42.2, and 18.3 mg 100 g−1 FW in the first season, whereas 0.789, 40.6, and 17.3 mg 100 g−1 FW in the second season for chlorophyll fluorescence, Chl. a and Chl. b, respectively.

3.8. Response of Enzymatic Antioxidants to R. solani

The antioxidant system in plants is the defense system, including enzymatic and/or non-enzymatic antioxidants. In the current study, catalase, peroxidase, and polyphenol oxidase were determined in tomato seedlings after 30 days after applying the treatments (Figure 7). The activity of the tested enzymes acted as bio-indicators for evaluating the biotic stress (R. solani) on tomato seedlings. In general, the highest resistance values of tomato seedlings were obtained after applying the treatments of combined PBZ and T. harzianum (T4) under infection with R. solani. These mean values were 20–22, 0.0045–0.0065, and 0.0034–0.006 units for CAT, POX, and PPO enzyme, respectively, in both seasons as a significant comparison to control treatment (T1) which produced the lowest values. Using the single application of T. harzianum (T2) or PBZ (T3) and fungicide (T5) treatments showed intermediate values of all enzyme activity in most cases. Both T2 (T. harzianum) and T4 (T. harzianum combined with PBZ) resulted in the highest values of peroxidase and polyphenol oxidase activity without significant differences of T3 (PBZ) in most cases (Figure 7).

3.9. Response of Total Antioxidants and Electrolyte Leakage to Biotic Stress

A distinguished response of tomato seedlings to infected conditions with R. solani was noticed and evaluated by measuring electrolyte leakage and total antioxidants after 30 days of applying treatments (Figure 8). As confirmed by the previous measuring enzymes, the best (lowest) mean values of electrolyte leakage and total antioxidants in tomato seedlings were obtained from applying the treatments of combined PBZ and T. harzianum (T4) under the biotic stress of R. solani. The lowest values of electrolyte leakage and total antioxidants were 24–26% and 3 µM 10 g−1, respectively, whereas the highest value of electrolyte leakage (82–84%) was obtained from the infected tomato seedlings T0 (control) in both seasons. The same trend was also observed for the highest values of total antioxidants (8–10 µM 10 g−1), which was recorded by applying the combined PBZ and T. harzianum (T4) followed by a single application of T. harzianum (T2) or healthy seedlings (T0) and a single application of PBZ (T3) or fungicide treatment (T5) and finally control infected seedlings (T1) in both seasons.

4. Discussion

Tomato plants are exposed to many pathogens and pests during their production in an open field and/or under greenhouse conditions, especially at the seedlings’ growth stage. Abiotic and biotic stresses are the main constraints that threaten the growth and productivity of tomato plants. In the current study, the root rot disease caused by R. solani is the studied biotic stress. Chemical control (i.e., PBZ) and/or biological control (Trichoderma harzianum) were applied to manage the infected tomato seedlings with R. solani. Therefore, this study was carried out to answer the following questions what is the expected role of applied PBZ alone under different doses in managing the growth of infected tomato seedlings with R. solani? To what extent can applied PBZ improve the resistance of infected tomato seedlings with R. solani when co-apply with the bioagent of Trichoderma? Is the suggested integrated chemical/biological control effectively managing the root rot disease caused by R. solani? Based on the previous study, PBZ was selected in the current study as an effective agent in ameliorating the biotic stress, which caused by Alternaria solani (the early blight disease) under greenhouse conditions [1]. (Figure 9).
So, the present study was designed to determine the effect of applied higher doses of PBZ (up to 150 mg L−1) in enhancing the resistance of tomato seedlings against the disease caused by R. solani. With respect to the first research question, it was found that applied PBZ up to 150 mg L−1 inhibited the growth of R. solani mycelium recording the highest reduction rate (78.6%). The reason may back to the ability of PBZ in inducing the resistance of tomato seedlings to root rot disease (i.e., infected with R. solani) by increasing the leaf greenness and making the root system stronger [1]. The most interesting finding was that applied PBZ up to 150 mg L−1 did not inhibit the growth of Trichoderma (species no. 1, namely T. harzianum), where the reduction was 0.0%, and the mycelium growth was complete at 9.0 cm (Table 3). This is a very important result, which was the starting point in our study to use the integrative application of a chemical (PBZ) and biological agent against R. solani. These results also were confirmed by getting the highest values of vegetative growth parameters (dry weight and stem diameter) and biochemical features (chlorophyll content, chlorophyll fluorescence, and enzymatic antioxidants) of tomato seedlings. These results also agree with the findings of Shalaby et al. [1], in which applied PBZ at 100 mg L−1 increased tomato seedling resistance to the early blight disease by increasing the photosynthesis efficiency and stem thickness (Figure 10). These results agree with those of other studies suggesting that PBZ can support growing cultivated plants under biotic stress by enhancing the antioxidant system in plants [36,37]. Differences in the pathogenicity of the tested pathogens may be due to their physiological and biochemical components. It may also be related to the genetic makeup of the host variety and pathogen as far as their interaction.
The mode of action of PBZ to control microbial growth may be back to the inhibition of biosynthesis of ergosterol, which is a compulsory constituent of the fungal membrane. In addition, PBZ may have a fungicidal effect since it belongs to the triazole chemical group, besides the inhibition of gibberellin’s biosynthesis with four enantiomers within the PBZ [38]. Additionally, morphological changes might occur in the tomato seedlings [1], such as smaller stomatal pores, thicker leaves, and increased number and size of surface appendages on leaves, which may inhibit the penetration of fungal pathogens. Even so, these mechanical barriers can be overcome by the pathogen owing to the fungistatic effect of PBZ revealed previously; the attack of a pathogen in tomato seedlings tissue might be inhibited. The unique chemical formation of PBZ that allows it to bind to an iron atom in the enzymes crucial for gibberellins biosynthesis in plants could also have the ability to bind to the enzymes necessary for steroids production in fungi as well as those that are responsible for the destruction of abscisic acid in plants [39]. The fungicidal action of triazoles is usually attributed to their interfering with the biosynthesis of sterols, which are necessary components of fungus cell membranes [39]. Paclobutrazol is not only a PGR but also a fungicide [40]. This may be the reason why the effect of PBZ on fungal community diversity in the soil.
Concerning the second question: To what extent can applying PBZ improve the resistance of infected tomato seedlings with R. solani when co-apply with the bioagent of Trichoderma? The answer should focus on the justification for selecting R. solani, PBZ, and Trichoderma in the current study. Firstly, the fungal pathogen of R. solani was selected to be investigated in the present study due to its ability to cause serious damage to tomato seedlings. T. harzianum, as a biocontrol agent, was selected among many Trichoderma species because this species did not influence by applied doses of PBZ but inhibited the mycelium growth of R. solani. The protective action of Trichoderma may go back to its role in mediating the signal pathways of ethylene/jasmonate and salicylic acid [41] or through producing many secondary metabolites [42,43,44]. Secondly, the protective and promotive role of Trichoderma spp. on plants against soil-borne fungal pathogens (mainly R. solani) has been confirmed by many researchers depending on plant and Trichoderma species such as T. harzianum on common beans [45], T. harzianum on radish [46], and T. atrobrunneum on tomato [4]. Thirdly, the effective role of Trichoderma spp. in managing tomato growing under stress was also reported, including abiotic stress like water deficit stress [47] or biotic stress [4]. To our knowledge, there is no publication on the combined impact of PBZ and T. harzianum on tomato seedlings under the biotic stress of R. solani. Fourthly, the integrated plant protection strategy using PBZ and T. harzianum was established to be investigated in the current study. Although many micro-organisms like Pseudomonas putida was applied to manage the degradation of PBZ and plant growth promotion [48], the correlation between PBZ and T. harzianum on tomato seedling infected by R. solani is still unknown, and further studies are needed.
Is the suggested integrated chemical/biological control an effective managing tool of the root rot disease caused by R. solani? The terrible damage has been noticed on the infected tomato seedlings with R. solani without any applied treatment, and this impact may result from spreading of disease, and generating reactive oxygen species [49]. In the present work, R. solani has the highest pathogenicity (68%), disease severity (85–90%), and electrolyte leakage (85%) compared to the other studied pathogens on tomato seedlings or without applying different treatments. On the other hand, seedlings infected by R. solani recorded the lowest values of vegetative growth parameters, chlorophyll fluorescence and its content, and total antioxidants compared to all other treatments.
Different applied doses of PBZ can reduce the infection problems of tomato seedling with R. solani by supporting the plant growth with stopping the mycelium growth of R. solani (up to 80%) and make stems stronger against pathogens, as reported by Shalaby et al. [1]. This mode of action of PBZ was enhanced by co-applying of Trichoderma in our study. The co-enhanced effect of PBZ in combined with Trichoderma against R. solani in the current study maybe has the same trend as anti-fungal treatment when sulfur and T. harzianum are co-applied against the pathogen Alternaria porri, which cause the purple blotch disease in onion [17]. The supporting action of T. harzianum in both studies was enhanced the growth of seedlings directly and/or indirectly in presence of sulphur and PBZ for onion and tomato, respectively through making plant stronger against diseases.
Taken together these suggested results, there is an association between PBZ and Trichoderma on infected tomato seedling with R. solani. It is suggested that co-applying PBZ and Trichoderma enhanced the tomato resistance to R. solani by improving the vegetative growth of seedlings, their uptake of nutrients, antioxidant system, chlorophyll system by recording the highest recorded values comparing with other treatments. The reducing mycelium growth in in vitro was stopped the growth up to nearly 60 and 80% when Trichoderma or PBZ applied alone, whereas the combined application of both stopped this growth 90–100%, and Trichoderma supported the over-growth on R. solani when co-applied with PBZ to infected seedlings (Table 4 and Table 5), and the suggested reason for the previous impact of PBZ and Trichoderma may back to the effective bio-agent of PBZ as a suppressive agent [7,48], and role of Trichoderma in producing many secondary metabolites having remarkable biological activities [43,50]. More investigations are needed for more detail concerning this association between PBZ and Trichoderma under infection with R. solani and other pathogens in open field and protected cultivation.
The images of SEM instrument may confirm the previous results in this study, where using PBZ was showed twisting, shrinking, and collapsing of lysis and hyphae in cultures of R. solani. Regarding T. harzianum, the effective bio-agent of T. harzianum and suppressive agent of PBZ were noticed, which showed regular hyphal and extensively growth of Trichoderma in both cases (absent and applied 100 ppm of PBZ), although slightly irregular shape, slightly decreased in spores’ number and its clusters were resulted after applying PBZ on T. harzianum. This result may agree with what was reported by Shalaby et al. [1] and Dutta et al. [51], who confirmed the role of PBZ in ameliorating biotic stress (like Alternaria solani as a blight disease) on tomato seedlings.

5. Conclusions

Tomato plant is a well-known vegetable crop because of its high industrial and nutritional values. Tomato production depends on the plant cultivars and environmental conditions, especially biotic and abiotic stresses. Biotic stresses include many bacterial, fungal, or viral infestation diseases. Among tomato seedling pathogens, R. solani is the most destructive pathogen, which causes a reduction in tomato productivity. Beside PBZ, T. harzianum was selected to investigate their protective role in managing the growth of tomato seedlings infected with R. solani in the current study and compared with treated plants with fungicide. The combined application of PBZ and T. harzianum had synergistic effect on the vegetative growth parameters, chlorophyll system, electrolyte leakage, enzymatic antioxidants, and the total antioxidants. This combined biochemical control (T. harzianum and PBZ) can reduce mycelium growth of R. solani, which infected seedlings of tomato. More investigations concerning this combined application of PBZ and T. harzianum are needed using different doses and species under different environments. It could be recommended that the combined application of PBZ and T. harzianum might support the growing infected tomato seedlings with R. solani under greenhouse conditions.

Author Contributions

Conceptualization, N.T.; methodology, N.T.; software, T.A.S., H.S.E.-B. and H.E.-R.; validation, T.A.S., N.T., H.S.E.-B. and H.E.-R.; formal analysis, T.A.S., N.T., H.S.E.-B. and H.E.-R.; investigation, T.A.S., N.T., H.S.E.-B. and H.E.-R.; resources, T.A.S., N.T., H.S.E.-B. and H.E.-R.; data curation, T.A.S., N.T., H.S.E.-B. and H.E.-R.; writing—original draft preparation, T.A.S., N.T., H.S.E.-B. and H.E.-R.; writing—review and editing, T.A.S., N.T., H.S.E.-B. and H.E.-R.; visualization, N.T.; supervision, T.A.S., N.T., H.S.E.-B. and H.E.-R.; project administration, T.A.S., N.T., H.S.E.-B. and H.E.-R.; funding acquisition, T.A.S. and H.S.E.-B. All authors have read and agreed to the published version of the manuscript.

Funding

Deputyship for Research and Innovation, Ministry of Education in Saudi Arabia, project number INST 075.

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Data Availability Statement

Data are contained within the article.

Acknowledgments

The authors extend their appreciation to the Deputyship for Research and Innovation, Ministry of Education in Saudi Arabia for funding this research.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. In vitro antifungal activity of paclobutrazol (PBZ) under different applied doses against Rhizoctonia solani, where there is no significance among the applied doses on growth of mycelium compared with recommended fungicide (Rizolex 50% WP).
Figure 1. In vitro antifungal activity of paclobutrazol (PBZ) under different applied doses against Rhizoctonia solani, where there is no significance among the applied doses on growth of mycelium compared with recommended fungicide (Rizolex 50% WP).
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Figure 2. Scanning electron microscope (SEM) examination of Rhizoctonia solani including with applied PBZ (A) and without applied PBZ (B) and Trichoderma harzianum in case of applied PBZ (C) and control (D) on PDA media. This medium was treated with PBZ application at dose of 100 ppm (A,C).
Figure 2. Scanning electron microscope (SEM) examination of Rhizoctonia solani including with applied PBZ (A) and without applied PBZ (B) and Trichoderma harzianum in case of applied PBZ (C) and control (D) on PDA media. This medium was treated with PBZ application at dose of 100 ppm (A,C).
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Figure 3. Antagonism of three isolates of Trichoderma spp. on Rhizoctonia solani in in vitro experiment.
Figure 3. Antagonism of three isolates of Trichoderma spp. on Rhizoctonia solani in in vitro experiment.
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Figure 4. Antifungal effects of PBZ at three concentrations on three isolates of Trichoderma spp.
Figure 4. Antifungal effects of PBZ at three concentrations on three isolates of Trichoderma spp.
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Figure 5. Different effects of PBZ concentrations on both of R. solani pathogen and T. harzianum bioagent as well as improves antagonistic effects of T. harzianum against R. solani. (A) R. solani + PBZ, (B) T. harzianum + PBZ, and (C) T. harzianum + PBZ and R. solani.
Figure 5. Different effects of PBZ concentrations on both of R. solani pathogen and T. harzianum bioagent as well as improves antagonistic effects of T. harzianum against R. solani. (A) R. solani + PBZ, (B) T. harzianum + PBZ, and (C) T. harzianum + PBZ and R. solani.
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Figure 6. An overview of the tomato seedlings after 30 days from infection with Rhizoctonia solani under applying the treatments (PBZ and Trichoderma), compared to the applying recommended fungicide under greenhouse conditions. For more details concerning the treatments T0, T1, T2, T3, T4, and T5, please refer to Table 1.
Figure 6. An overview of the tomato seedlings after 30 days from infection with Rhizoctonia solani under applying the treatments (PBZ and Trichoderma), compared to the applying recommended fungicide under greenhouse conditions. For more details concerning the treatments T0, T1, T2, T3, T4, and T5, please refer to Table 1.
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Figure 7. Effects of different treatments on enzymatic antioxidants in tomato seedlings including catalase (CAT), peroxidases (POX) and polyphenol oxidase activity (PPO), which were measured after 30 days from applying treatments. For more details about treatments please refer to Table 1. Values of means in each column followed by the same letter are not significant at p < 0.05.
Figure 7. Effects of different treatments on enzymatic antioxidants in tomato seedlings including catalase (CAT), peroxidases (POX) and polyphenol oxidase activity (PPO), which were measured after 30 days from applying treatments. For more details about treatments please refer to Table 1. Values of means in each column followed by the same letter are not significant at p < 0.05.
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Figure 8. Effects of different treatments on the antioxidative capacity and electrolyte leakage, which were measured after 30 days from applying treatments. For more details about treatments, refer to Table 1. Values of means in each column followed by the same letter are not significant at p < 0.05.
Figure 8. Effects of different treatments on the antioxidative capacity and electrolyte leakage, which were measured after 30 days from applying treatments. For more details about treatments, refer to Table 1. Values of means in each column followed by the same letter are not significant at p < 0.05.
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Figure 9. Our previously tested pathogens obtained from tomato seedlings grown in commercial nurseries in 2021. (A) Mycelial growth of different tested pathogens, which isolated Fusarium sp., Pythium sp., Rhizoctonia solani, Macrophomina phaseolina, and Alternaria sp. Colonies were cultured on potato dextrose agar (PDA) medium in 9 cm-Petri dishes and incubated at 25 ± 2 °C for 7 days. (B) Microscopic identification of the same pathogens.
Figure 9. Our previously tested pathogens obtained from tomato seedlings grown in commercial nurseries in 2021. (A) Mycelial growth of different tested pathogens, which isolated Fusarium sp., Pythium sp., Rhizoctonia solani, Macrophomina phaseolina, and Alternaria sp. Colonies were cultured on potato dextrose agar (PDA) medium in 9 cm-Petri dishes and incubated at 25 ± 2 °C for 7 days. (B) Microscopic identification of the same pathogens.
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Figure 10. Our previous study using PBZ on the mycelial growth of Macrofomina, as shown in (A), whereas (B) presents the impact of PBZ on the growth of Alternaria. This study confirmed that applied dose of 100 ppm of PBZ might show the priority in our current study.
Figure 10. Our previous study using PBZ on the mycelial growth of Macrofomina, as shown in (A), whereas (B) presents the impact of PBZ on the growth of Alternaria. This study confirmed that applied dose of 100 ppm of PBZ might show the priority in our current study.
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Table 1. List of treatments for infected plants with Rhizoctonia solani, symbols, and more details.
Table 1. List of treatments for infected plants with Rhizoctonia solani, symbols, and more details.
Treatments Symbol Preparing of the Treatment(s)
Control (negative control)T0Healthy seedling treatment without any infection
Control (positive control)T1Only infected plants with Rhizoctonia solani
TrichodermaT2Seedlings infected by R. solani and applied T. harzianum
PBZ T3Seedlings infected by R. solani and applied PBZ
Trichoderma + PBZT4Seedlings infected by R. solani & applied PBZ + T. harzianum
Fungicide T5Seedlings infected by R. solani, and applied fungicide
PBZ = paclobutrazol.
Table 2. Pathogenicity of different pathogens isolated from tomato seedlings under greenhouse conditions.
Table 2. Pathogenicity of different pathogens isolated from tomato seedlings under greenhouse conditions.
PathogensPre-Emergence (%)Post-Emergence (%)
Fusarium sp.42.30 ± 1.017 c8.71 ± 0.795 b
Pythium sp.50.40 ± 1.522 b10.11 ± 0.607 b
Rhizoctonia solani68.13 ± 1.115 a15.51 ± 0.939 a
Macrophomina phaseolina43.16 ± 1.402 c9.55 ± 0.795 b
Alternaria sp.32.77 ± 1.015 d5.88 ± 0.146 c
Control (healthy plants)2.61 ± 0.090 e0.01 ± 0.003 d
F-test****
** indicates highly significant treatment and values of means in each column followed by the same letter are not significant at p < 0.05 (, SD = standard deviation; N = 4). Pre- and post-emergence damping off for tomato seedlings were assessed after 15 and 30 days from the sowing date, respectively.
Table 3. The inhibition rate of R. solani mycelial growth by applied PBZ under different doses on PDA medium.
Table 3. The inhibition rate of R. solani mycelial growth by applied PBZ under different doses on PDA medium.
TreatmentsMycelial Growth (cm)Reduction (%)
Control (without PBZ)9.0 ± 0.0 a0.01 ± 0.004 c
Fungicide (Rizolex 50%)0.00 ± 0.0 c100.0 ± 5.2 a
PBZ (50 mg L−1)2.61 ± 0.074 b70.8 ± 0.807 b
PBZ (100 mg L−1)2.38 ± 0.076 b73.6 ± 2.690 b
PBZ (150 mg L−1)1.91 ± 0.080 b78.6 ± 1.642 b
F-test****
Values of means in each column followed by the same letter are not significantly at p < 0.05, ** indicates highly significant (, SD = standard deviation; N = 4).
Table 4. The impacts of PBZ concentrations on mycelial growth and inhibition (%) of the three Trichoderma isolates on PDA medium.
Table 4. The impacts of PBZ concentrations on mycelial growth and inhibition (%) of the three Trichoderma isolates on PDA medium.
TreatmentsTrichoderma 1Trichoderma 2Trichoderma 3
Mycelial Growth (cm)Reduction (%)Mycelial Growth (cm)Reduction (%)Mycelial Growth (cm)Reduction (%)
Control9.0 ± 0 a0.0 ± 0 a9.0 ± 0 a0.01 ± 0 c9.0 ± 0 a0.01 ± 0 d
PBZ (50 mg L−1)9.0 ± 0 a 0.0 ± 0 a3.6 ± 0.05 b60.0 ± 0.5 b3.7 ± 0.5 b58.9 ± 0.9 c
PBZ (100 mg L−1)9.0 ± 0 a0.0 ± 0 a3.2 ± 0.05 b 64.4 ± 1.4 b2.4 ± 0.5 bc73.3 ± 0.9 b
PBZ (150 mg L−1)9.0 ± 0 a0.0 ± 0 a2.5 ± 0.05 c72.2 ± 0.9 a1.4 ± 0.5 c84.4 ± 0.9 a
F-testNSNS********
Values of means in each column followed by the same letter are not significant at p < 0.05. NS and ** indicating non-significant and highly significant, respectively (, SD = standard deviation; N= 4).
Table 5. In vitro antagonistic effect (inhibition) of Trichoderma harzianum against Rhizoctonia solani on PDA treated with PBZ applications.
Table 5. In vitro antagonistic effect (inhibition) of Trichoderma harzianum against Rhizoctonia solani on PDA treated with PBZ applications.
TreatmentsLinear Growth of R. solani (cm)Linear Growth of Trichoderma (cm)Growth Reduction (%) of R. solaniOver Growth (cm)
T. harzianum + PBZ (0 mg L−1)3.9 ± 0.094 b5.1 ± 0.024 b55.7 ± 0.943 c0.01 ± 0.0 c
T. harzianum + PBZ (50 mg L−1)2.7 ± 0.047 c6.3 ± 0.047 ab70.3 ± 0.777 b0.5 ± 0.024 b
T. harzianum + PBZ (100 mg L−1)2.3 ± 0.047 c6.7 ± 0.047 a74.4 ± 1.628 ab1.2 ± 0.024 a
T. harzianum + PBZ (150 mg L−1)1.9 ± 0.047 c7.1 ± 0.024 a78.9 ± 0.779 a1.7 ± 0.024 a
Control (R. solani)9.0 ± 0.040 a0.01 ± 0.00 c0.01 ± 0.000 d0.01 ± 0.00 c
F-test******
Values of means in each column followed by the same letter are not significant at p < 0.05. * and ** indicate significant and highly significant, respectively (, SD = standard deviation; N = 4).
Table 6. Effect of treatments on pre-, and post-emergence, survival plants and disease severity percent of tomato seedlings that infected with R. solani compared to control or healthy plants.
Table 6. Effect of treatments on pre-, and post-emergence, survival plants and disease severity percent of tomato seedlings that infected with R. solani compared to control or healthy plants.
Treatments (T)Pre-Emergence (%)Post-Emergence (%)Survival Plants (%)Disease Severity (%)
Season of 2021
T04.05 ± 0.024 e0.001 ± 0.104 e95.95 ± 2.599 a0.001 ± 0.00 c
T175.43 ± 2.31 a7.98 ± 0.094 a16.61 ± 0.906 d85.40 ± 1.141 a
T236.21 ± 1.47 b4.97 ± 0.094 b58.82 ± 0.379 c15.48 ± 0.463 b
T326.01 ± 0.99 c1.96 ± 0.047 d72.03 ± 0.943bc14.50 ± 0.463 b
T419.61 ± 0.71 d2.09 ± 0.047 d78.69 ± 1.274 b12.29 ± 0.465 b
T515.69 ± 0.80 d3.40 ± 0.024 c80.79 ± 1.257 b12.28 ± 0.465 b
F-test******
Season of 2022
T02.95 ± 0.025 e0.00 ± 0.000 e97.05 ± 1.416 a0.001 ± 0.000 c
T178.35 ± 1.487 a6.54 ± 0.236 a15.11 ± 0.472 e90.23 ± 0.968 a
T230.95 ± 0.923 b3.92 ± 0.241 b65.1 3 ± 0.939 d13.12 ± 0.189 b
T322.45 ± 0.957 c1.31 ± 0.047 d76.24 ± 1.439 c12.25 ± 0.118 b
T415.95 ± 0.474 d1.35 ± 0.005 d82.70 ± 0.921 b10.05 ± 0.024 b
T513.37 ± 0.259 d2.62 ± 0.047 c84.01 ± 0.949 b10.02 ± 0.009 b
F-test******
For more details about treatments refer to Table 1. Values of means in each column followed by the same letter are not significant at p < 0.05. * and ** indicate significant and highly significant, respectively (, SD = standard deviation; N = 4).
Table 7. Some vegetative growth parameters and chlorophyll fluorescence and content as influenced by treatments at 30 days after sowing date during both seasons.
Table 7. Some vegetative growth parameters and chlorophyll fluorescence and content as influenced by treatments at 30 days after sowing date during both seasons.
TreatmentsSeedling Height (cm)Stem Diameter (mm)Fresh Weight (g/Seedling)Dry Weight (g/Seedling)Chlorophyll Fluorescence (FV/FM)Chl. aChl. b
(mg g−1 FW)
Season of 2021
T018.55 ± 0.968 a2.82 ± 0.047 a1.41 ± 0.024 a0.276 ± 0.005 a0.748 ± 0.005 b34.6 ± 0.71 c15.5 ± 0.024 c
T19.01 ± 0.236 d2.35 ± 0.045 c1.02 ± 0.024 c0.148 ± 0.005 d0.736 ± 0.005 c30.8 ± 0.57 d14.1 ± 0.094 d
T213.68 ± 0.496 b2.65 ± 0.048 b1.26 ± 0.024 b0.191 ± 0.005 b0.780 ± 0.005 a37.7 ± 0.90 b16.3 ± 0.142 b
T38.75 ± 0.236 d2.67 ± 0.048 b1.02 ± 0.024 c0. 110 ± 0.005 f0.780 ± 0.005 a41.5 ± 0.71 a18.4 ± 0.189 a
T410.05 ± 0.024 c2.92 ± 0.047 a1.11 ± 0.024 c0.152 ± 0.005 c0.783 ± 0.005 a42.2 ± 0.61 a18.3 ± 0.191 a
T512.95 ± 0.467 b2.51 ± 0.047 bc0.88 ± 0.024 d0.125 ± 0.005 e0.754 ± 0.005 b34.3 ± 0.47 c15.7 ± 0.024 b
F-test**********
Season of 2022
T019.88 ± 0.924 a2.95 ± 0.048 b1.75 ± 0.03 a0.295 ± 0.005 a0.762 ± 0.007 b35.2 ± 0.75 c15.2 ± 0.024 b
T111.10 ± 0.425 c2.56 ± 0.045 c1.25 ± 0.024 c0.167 ± 0.005 cd0.748 ± 0.007 c29.4 ± 0.58 e13.9 ± 0.024 c
T214.32 ± 0.194 b2.82 ± 0.047 b1.64 ± 0.036 a0.211 ± 0.005 b0.786 ± 0.007 a38.1 ± 0.95 b16.6 ± 0.13 ab
T310.13 ± 0.024 d2.75 ± 0.048 b1.25 ± 0.024 c0.131 ± 0.005 e0.785 ± 0.007 a41.1 ± 0.87 a17.5 ± 0.18 a
T411.88 ± 0.467 c3.23 ± 0.056 a1.42 ± 0.028 b0.176 ± 0.005 c0.789 ± 0.007 a40.6 ± 0.98 a17.3 ± 0.19 a
T514.56 ± 0.464 b2.86 ± 0.048 b1.04 ± 0.024 d0.146 ± 0.005 d0.769 ± 0.007 b33.8 ± 0.48 d13.7 ± 0.094 c
F-test***********
For more details about treatments refer to Table 1. * and ** indicate significant and highly significant, respectively (, SD = standard deviation; N = 4). Values of means in each column followed by the same letter are not significant at p < 0.05.
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Shalaby, T.A.; Taha, N.; El-Beltagi, H.S.; El-Ramady, H. Combined Application of Trichoderma harzianum and Paclobutrazol to Control Root Rot Disease Caused by Rhizoctonia solani of Tomato Seedlings. Agronomy 2022, 12, 3186. https://doi.org/10.3390/agronomy12123186

AMA Style

Shalaby TA, Taha N, El-Beltagi HS, El-Ramady H. Combined Application of Trichoderma harzianum and Paclobutrazol to Control Root Rot Disease Caused by Rhizoctonia solani of Tomato Seedlings. Agronomy. 2022; 12(12):3186. https://doi.org/10.3390/agronomy12123186

Chicago/Turabian Style

Shalaby, Tarek A., Naglaa Taha, Hossam S. El-Beltagi, and Hassan El-Ramady. 2022. "Combined Application of Trichoderma harzianum and Paclobutrazol to Control Root Rot Disease Caused by Rhizoctonia solani of Tomato Seedlings" Agronomy 12, no. 12: 3186. https://doi.org/10.3390/agronomy12123186

APA Style

Shalaby, T. A., Taha, N., El-Beltagi, H. S., & El-Ramady, H. (2022). Combined Application of Trichoderma harzianum and Paclobutrazol to Control Root Rot Disease Caused by Rhizoctonia solani of Tomato Seedlings. Agronomy, 12(12), 3186. https://doi.org/10.3390/agronomy12123186

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