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Journal: Agronomy, 2021
Volume: 11
Number: 1752

Article: Characterization of Indigenous Microbial Communities in Vineyards Employing Different Agronomic Practices: The Importance of Trunk Bark as a Source of Microbial Biodiversity
Authors: by Tiziana Nardi, Federica Gaiotti and Diego Tomasi
Link: https://www.mdpi.com/2073-4395/11/9/1752

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