ÅšwiÄ…tkiewicz, M.; Witaszek, K.; Sosin, E.; Pilarski, K.; Szymczyk, B.; Durczak, K.
The Nutritional Value and Safety of Genetically Unmodified Soybeans and Soybean Feed Products in the Nutrition of Farm Animals. Agronomy 2021, 11, 1105.
https://doi.org/10.3390/agronomy11061105
AMA Style
ÅšwiÄ…tkiewicz M, Witaszek K, Sosin E, Pilarski K, Szymczyk B, Durczak K.
The Nutritional Value and Safety of Genetically Unmodified Soybeans and Soybean Feed Products in the Nutrition of Farm Animals. Agronomy. 2021; 11(6):1105.
https://doi.org/10.3390/agronomy11061105
Chicago/Turabian Style
Świątkiewicz, Małgorzata, Kamil Witaszek, Ewa Sosin, Krzysztof Pilarski, Beata Szymczyk, and Karol Durczak.
2021. "The Nutritional Value and Safety of Genetically Unmodified Soybeans and Soybean Feed Products in the Nutrition of Farm Animals" Agronomy 11, no. 6: 1105.
https://doi.org/10.3390/agronomy11061105
APA Style
ÅšwiÄ…tkiewicz, M., Witaszek, K., Sosin, E., Pilarski, K., Szymczyk, B., & Durczak, K.
(2021). The Nutritional Value and Safety of Genetically Unmodified Soybeans and Soybean Feed Products in the Nutrition of Farm Animals. Agronomy, 11(6), 1105.
https://doi.org/10.3390/agronomy11061105