Žlabur, J.Š.; Opačić, N.; Žutić, I.; Voća, S.; Poštek, M.; Radman, S.; Benko, B.; Uher, S.F.
Valorization of Nutritional Potential and Specialized Metabolites of Basil Cultivars Depending on Cultivation Method. Agronomy 2021, 11, 1048.
https://doi.org/10.3390/agronomy11061048
AMA Style
Žlabur JŠ, Opačić N, Žutić I, Voća S, Poštek M, Radman S, Benko B, Uher SF.
Valorization of Nutritional Potential and Specialized Metabolites of Basil Cultivars Depending on Cultivation Method. Agronomy. 2021; 11(6):1048.
https://doi.org/10.3390/agronomy11061048
Chicago/Turabian Style
Žlabur, Jana Šic, Nevena Opačić, Ivanka Žutić, Sandra Voća, Magdalena Poštek, Sanja Radman, Božidar Benko, and Sanja Fabek Uher.
2021. "Valorization of Nutritional Potential and Specialized Metabolites of Basil Cultivars Depending on Cultivation Method" Agronomy 11, no. 6: 1048.
https://doi.org/10.3390/agronomy11061048
APA Style
Žlabur, J. Š., Opačić, N., Žutić, I., Voća, S., Poštek, M., Radman, S., Benko, B., & Uher, S. F.
(2021). Valorization of Nutritional Potential and Specialized Metabolites of Basil Cultivars Depending on Cultivation Method. Agronomy, 11(6), 1048.
https://doi.org/10.3390/agronomy11061048
