Feng, T.; Xi, Y.; Zhu, Y.-H.; Chai, N.; Zhang, X.-T.; Jin, Y.; Turner, N.C.; Li, F.-M.
Reduced Vegetative Growth Increases Grain Yield in Spring Wheat Genotypes in the Dryland Farming Region of North-West China. Agronomy 2021, 11, 663.
https://doi.org/10.3390/agronomy11040663
AMA Style
Feng T, Xi Y, Zhu Y-H, Chai N, Zhang X-T, Jin Y, Turner NC, Li F-M.
Reduced Vegetative Growth Increases Grain Yield in Spring Wheat Genotypes in the Dryland Farming Region of North-West China. Agronomy. 2021; 11(4):663.
https://doi.org/10.3390/agronomy11040663
Chicago/Turabian Style
Feng, Tao, Yue Xi, Yong-He Zhu, Ning Chai, Xin-Tan Zhang, Yi Jin, Neil C. Turner, and Feng-Min Li.
2021. "Reduced Vegetative Growth Increases Grain Yield in Spring Wheat Genotypes in the Dryland Farming Region of North-West China" Agronomy 11, no. 4: 663.
https://doi.org/10.3390/agronomy11040663
APA Style
Feng, T., Xi, Y., Zhu, Y.-H., Chai, N., Zhang, X.-T., Jin, Y., Turner, N. C., & Li, F.-M.
(2021). Reduced Vegetative Growth Increases Grain Yield in Spring Wheat Genotypes in the Dryland Farming Region of North-West China. Agronomy, 11(4), 663.
https://doi.org/10.3390/agronomy11040663