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Journal: Agronomy, 2021
Volume: 11
Number: 360
360
Article: Evaluation of Tomato-Based Packing Material for Retention of Ammonia, Nitrous Oxide, Carbon Dioxide and Methane in Gas Phase Biofilters: A Laboratory Study
Authors: by José L. S. Pereira, Adelaide Perdigão, Francisco Marques, Catarina Coelho, Mariana Mota and David Fangueiro
Link: https://www.mdpi.com/2073-4395/11/2/360

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