López, M.; Gori, M.; Bini, L.; Ordoñez, E.; Durán, E.; Gutierrez, O.; Masoni, A.; Giordani, E.; Biricolti, S.; Palchetti, E.
Genetic Purity of Cacao Criollo from Honduras Is Revealed by SSR Molecular Markers. Agronomy 2021, 11, 225.
https://doi.org/10.3390/agronomy11020225
AMA Style
López M, Gori M, Bini L, Ordoñez E, Durán E, Gutierrez O, Masoni A, Giordani E, Biricolti S, Palchetti E.
Genetic Purity of Cacao Criollo from Honduras Is Revealed by SSR Molecular Markers. Agronomy. 2021; 11(2):225.
https://doi.org/10.3390/agronomy11020225
Chicago/Turabian Style
López, Marlon, Massimo Gori, Lorenzo Bini, Erick Ordoñez, Erick Durán, Osman Gutierrez, Alberto Masoni, Edgardo Giordani, Stefano Biricolti, and Enrico Palchetti.
2021. "Genetic Purity of Cacao Criollo from Honduras Is Revealed by SSR Molecular Markers" Agronomy 11, no. 2: 225.
https://doi.org/10.3390/agronomy11020225
APA Style
López, M., Gori, M., Bini, L., Ordoñez, E., Durán, E., Gutierrez, O., Masoni, A., Giordani, E., Biricolti, S., & Palchetti, E.
(2021). Genetic Purity of Cacao Criollo from Honduras Is Revealed by SSR Molecular Markers. Agronomy, 11(2), 225.
https://doi.org/10.3390/agronomy11020225