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Journal: Agronomy, 2021
Volume: 11
Number: 200
Article:
Girdling Effects on Fruit Maturity, Kernel Quality, and Nutritional Value of Walnuts (Juglans regia L.) alongside the Effects on Leaf Physiological Characteristics
Authors:
by
Miltiadis V. Christopoulos, Mina Kafkaletou, Athanasia D. Karantzi and Eleni Tsantili
Link:
https://www.mdpi.com/2073-4395/11/2/200
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